At Kips Bay Boys & Girls Club, I supported a sustainable community garden, enhancing local food security and fostering community engagement. Demonstrating exceptional organizational skills and a positive attitude, I played a pivotal role in teaching sustainable practices and managing produce distribution, significantly benefiting underserved populations. Proficient in data entry and administrative tasks, I ensured efficient operation and resource management.
Work History
Volunteer
Kips Bay Boys & Girls Club
05.2024 - 06.2024
Collaborated with local residents to design, plant, and maintain a sustainable community garden that promotes environmental stewardship.
Assisted in organizing garden workshops, teaching community members about sustainable gardening practices and food security.
Managed the cultivation of various fruits, vegetables, and herbs, ensuring proper care and harvest to support local food distribution efforts.
Fostered community engagement by creating an inclusive space for volunteers of all ages to contribute to the garden’s success.
Worked closely with community organizations to provide fresh produce to underserved populations in the neighborhood.
Helped maintain garden tools and supplies, ensuring efficient and environmentally friendly operations.