Travis Landers
Redding,CA
Summary
I've worked in and enjoyed fast paced restaurants and found that I've thrived in maintaining the process during stress and high workloads. I think I'm very coachable and I definitely like to learn new skills and experience processes that others set up. I'm 20 years old and am trying to establish myself and begin to set myself up for the future. I have had to deal with conflict and strife both in the workplace and personal situations and learned to navigate through it and maintain myself through it.
Overview
3
3
years of professional experience
Work History
Airbnb Rental Prep and Cleaning
Short-Term Rental Servicing
05.2023 - 09.2023
- Cleaning and Preparation of a rental property prior to guests arriving.
- Inspect properties to accommodate last minute requests to improve customer satisfaction and encourage repeat business.
- Coordinate repairs and upgrades as well as complete assessments and customize home presentation to quality standards that surpass expectations.
Line Cook
Nellos Place
10.2021 - 02.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Cafe Server
Popeyes Chicken
04.2020 - 01.2021
- Operated cash registers to process cash, credit and debit transactions.
- Maintained cafe cleanliness by wiping down tables and counters, restocking condiment bar, emptying trash receptacles and mopping and sweeping floors.
Education
High School Diploma -
PCA
145 Shasta View Dr, Redding CA06.2022
Skills
- Creative and Adaptable
- Food Prep
- Project Management
- Team Coordination
- Cleaning and Organization
- High-Volume Environments
- Crew Training
- Physical and Mental Training and Endurance
References
Jim Dadd: 1(530)339-6408
Nellos Owner
Kane Seal: 1(530)710-3431
Head Chef of Nellos
Antonio Amaya:(530)768-6748
Former Coworker and Training Partner
Adam Allison:(831)295-4424
Brother
Timeline
Airbnb Rental Prep and Cleaning
Short-Term Rental Servicing
05.2023 - 09.2023
Line Cook
Nellos Place
10.2021 - 02.2023
Cafe Server
Popeyes Chicken
04.2020 - 01.2021
High School Diploma -
PCA
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