Bailey Giuffre
Sarasota,FL
Summary
Highly skilled and experienced bartender with a demonstrated track record of delivering exceptional service in upscale hospitality settings. Strong leadership abilities developed through experience as a lead server and assisting the lead bartender at the Westin. Seeking a bartending position at the St. Regis on Longboat Key to leverage expertise and contribute to the renowned service standards of the establishment.
Overview
1
1
year of professional experience
Work History
BARTENDER
The Westin Sarasota
01.2023 - Current
- Demonstrated expertise in crafting a wide range of cocktails and beverages, ensuring high-quality and consistent service
- Developed strong customer service skills by engaging with diverse clientele and providing personalized recommendations
- Managed inventory, orders, and restocking to maintain seamless operations during peak hours
- Collaborated with the kitchen staff to ensure accurate and efficient delivery of food and drinks to guests.
LEAD SERVER & MARKETING MANAGER
Lazy Lobster Lockwood Ridge
2019 - 2022
- Provided leadership and guidance to the serving staff, ensuring smooth and efficient operations during high-traffic periods
- Created and managed server schedules
- Delivered exceptional customer service while managing multiple tables and ensuring guest satisfaction
- Redesigned the menu at Lazy Lobster to enhance visual appeal, streamline offerings, and improve customer understanding
- Developed marketing strategies and materials to promote Lazy Lobster's menu offerings and events
- Managed all social media outlets, engaging with customers and creating a strong online presence for the restaurant
- Created advertisements for local news magazines to reach a broader audience and drive traffic to the restaurant.
MENU CURATION PROJECT
Blue Surf American Grill
2022
- Developed a comprehensive cocktail, wine, and beer menu for a new restaurant, showcasing creativity and knowledge of beverage selection
- Collaborated with restaurant liquor vendors to curate a unique menu selection by hand-selecting specific items to feature on the menu.
SERVER
Tommy Bahama Restaurant St Armands
2013 - 2019
- Gained valuable experience in providing high-quality service and building rapport with customers
- Exhibited proficiency in menu knowledge, order taking, and delivering an outstanding dining experience to guests.
EVENTS SERVER
Tommy Bahama Restaurant St Armands
2013 - 2019
- Successfully handled large-scale events, ensuring timely and professional service to guests
- Collaborated with event organizers and team members to deliver a seamless and high-quality guest experience
- Collaborated in the planning and organization of the Annual Tommy Bahama Golf Tournament, contributing to the successful execution and guest experience.
FREELANCE MARKETING
Island Boy Music
2023 - Current
- Collaborate with local musicians and Islandboy Music to create effective marketing campaigns
- Designed social media posts, videos, and posters to promote events and engage the target audience
- Utilized Facebook Ads to drive awareness and ticket sales for live music events
- Assisted restaurants in booking talented musicians, coordinating schedules, and ensuring successful performances
- Developed partnerships with media outlets to amplify the reach of live music events and attract a broader audience.
ADMINISTRATIVE ASSISTANT
Heathcare Solutions Team
2018 - 2019
- Provided administrative support to the managing partner of a health insurance company, demonstrating organizational and communication skills.
Education
215 FLORIDA HEALTH & LIFE INSURANCE AGENT LICENSE
2018
Marketing Certificate -
State College of Florida, Manatee-Sarasota
Bradenton, FL2017
RIVERVIEW HIGH SCHOOL
2015
Skills
- Extensive knowledge of mixology and cocktail preparation
- Strong customer service and interpersonal skills
- Ability to handle high-volume and fast-paced environments
- Proficient in inventory management and restocking
- Excellent communication and teamwork abilities
- Leadership and training of serving staff
- Menu knowledge and recommendations
- Event service and coordination
References
- STEVE SAJEWSKI, 941-400-3853, Westin Manager
- KAY KWENSKI, 941-586-3575, Lazy Lobster Owner
- DARRIN O'BRIAN, 941-993-9749, Tommy Bahama Manager
Timeline
BARTENDER
The Westin Sarasota
01.2023 - Current
LEAD SERVER & MARKETING MANAGER
Lazy Lobster Lockwood Ridge
2019 - 2022
MENU CURATION PROJECT
Blue Surf American Grill
2022
SERVER
Tommy Bahama Restaurant St Armands
2013 - 2019
EVENTS SERVER
Tommy Bahama Restaurant St Armands
2013 - 2019
FREELANCE MARKETING
Island Boy Music
2023 - Current
ADMINISTRATIVE ASSISTANT
Heathcare Solutions Team
2018 - 2019
215 FLORIDA HEALTH & LIFE INSURANCE AGENT LICENSE
Marketing Certificate -
State College of Florida, Manatee-Sarasota
RIVERVIEW HIGH SCHOOL
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