Culinary and behavioral expert skilled in enhancing team performance and customer satisfaction through effective relationship management and kitchen oversight. Experienced in behavior analysis and youth engagement, delivering impactful results in fast-paced environments. Strong multitasking, time management, problem-solving, and conflict resolution capabilities.
Overview
2026
2026
years of professional experience
Work History
Registered Behavior Technician (RBT)
Northway Academy
Mankato, MN
06.2025 - Current
Deliver ABA programming for children with autism as a Registered Behavior Technician.
Engage students in therapeutic activities to promote social skills development.
Support classroom instruction to enhance learning experiences.
Maintain a safe and supportive environment for all students.
Line Cook
Ten20 Tavern
Mankato, MN
05.2025 - Current
Facilitate menu planning and recipe development to enhance culinary offerings.
Maintain cleanliness and organization of kitchen workstations for optimal efficiency.
Train new staff on cooking techniques and adherence to kitchen protocols.
Prepare dishes in a fast-paced environment, collaborating with teammates to achieve high customer satisfaction rates.
Resource Center/Case Management
Lutheran Social Service of Minnesota
Mankato, MN
01.2025 - 06.2025
Managed resource center operations, providing daily meal preparation and service for youth.
Developed personal relationships with youth to foster trust and support.
Conducted case management to assist youth in achieving personal goals.
Maintained cleanliness and organization of resource center facilities.
Collaborated with team members to meet project objectives and deadlines.
Engaged customers through effective interpersonal communication skills.
Coordinated with diverse coworkers to resolve product and service-related issues.
Packing and Shipping
FUN.com
North Mankato, MN
09.2022 - 12.2024
Executed order preparation for packing in fast-paced warehouse environment.
Implemented error-reduction measures in packing and shipping processes, enhancing accuracy rates.
Verified product specifications prior to packing and shipping to ensure compliance.
Facilitated customer assistance with packing and shipping items using suitable materials.
Line Cook/Prep Cook
Olive Garden
Mankato, MN
2021 - 07.2023
Executed preparation of menu items according to established recipes and presentation standards.
Maintained organized and clean kitchen workstations to ensure efficient operations.
Oversaw inventory management and stock rotation for optimal freshness of ingredients.
Collaborated with team members to deliver timely food service during peak hours.
Led line operations on busy weekends, ensuring high-quality food delivery.
Trained new staff on all kitchen stations and operational procedures.
Worked independently at various stations two days a week, demonstrating versatility in skills.
Line Cook
Buffalo Wild Wings
Mankato, MN
06.2018 - 10.2019
Prepared kitchen for service as primary opener, ensuring readiness and organization.
Trained new cooks across various stations to enhance team performance.
Maintained cleanliness and organization in all kitchen workstations.
Operated kitchen equipment safely and efficiently to minimize hazards.
Collaborated with team members during peak hours to ensure smooth service.
Assisted in menu planning and recipe development to innovate offerings.
Consistently upheld food safety standards to guarantee quality.
Broil Cook
Applebee's
Mankato, MN
09.2016 - 05.2018
Grilled steaks, salmon, chicken, and shrimp to customer preferences in a fast-paced setting.
Assisted on various stations as needed, demonstrating versatility and teamwork.
Managed kitchen shutdown procedures during closing shifts, ensuring cleanliness and organization.
Trained in opening protocols to support early operations when necessary.
Achieved $2 raise within months, reflecting skill and dedication.
Operated grilling equipment efficiently for optimal cooking outcomes.
Collaborated with staff to synchronize food prep and service timing.
Maintained ingredient inventory levels by effectively communicating needs to management.
Department Manager
McDonald's
Mankato, MN
07.2013 - 09.2016
Supervised daily operations, ensuring efficient service and adherence to quality standards.
Trained and mentored team members on food safety and customer service protocols.
Resolved customer complaints promptly to maintain satisfaction and loyalty.
Managed crew training schedules, optimizing workforce allocation and training efficiency.
Oversaw nightly store closures, maintaining operational integrity and financial accuracy.
Handled inventory management, contributing to effective kitchen department operations.
Cross-trained as kitchen department manager, enhancing versatility and operational support.
Meat Cutter
Jack Links
Mankato, MN
10.2019 - 2020
Operated cutting machines to efficiently prepare meats for packaging.
Inspected meat quality to ensure consistency with safety standards.
Cross-trained in kitchen and smokehouse to provide versatile support.
Collaborated with team members to optimize production workflows.
Developed best practices for meat preparation processes.