

Recent graduate with a BS in Health Science and Nutrition Food major from Brooklyn College, currently pursuing an MS in Nutrition/Dietetics. Passionate about becoming a Registered Dietician with a strong interest in culturally competent care and clinical nutrition. I'm also eager to explore how public health and community-based nutrition programs that can expand the scope of dietetic practice and support underserved populations. With 3+ years of experience in the food service industry and ongoing academic training, I a foundation in food safety, teamwork, and patient-centered nutrition support.
(Please refer me at work as Taylor)