Summary
Overview
Work History
Education
Skills
Timeline
Generic

Barbie Davis

Searcy,AR

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

13
13
years of professional experience

Work History

School Front Desk and Study Hall Supervisor

Crosspointe Preparatory Academy
08.2019 - Current
  • Monitor study halls.
  • check students and visitors in and out of school,
  • maintain security of front entrance
  • build good relations with students and parents
  • Responsible for maintaining cleanliness of dining area along with setup and tear down of seating.
  • Managed student conflicts effectively fostering a culture of mutual respect and understanding within the study hall environment.

Kitchen Supervisor/Kitchen Team/cashier&stocking

Good Measure Market
01.2019 - Current
  • Prepared ready to take lunches and dinners, baked cakes, cookies, and muffins for retail sale
  • Responsible for overseeing kitchen staff from training to delegating of duties
  • Responsible for maintaining kitchen cleanliness, rotating stock, and keeping track of inventory.
  • Provide friendly and efficient customer service
  • Maintained cleanliness and orderliness of produce section and back storage areas.
  • Coordinate orders of produce and help insure continual freshness

Baker

Home Business
04.2011 - 08.2013
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect

customers.

  • Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining clean, organized workspace.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Operated cash sales and processed payments accurately.
  • Provided excellent customer service, answering questions about products and offering personalized recommendations based on individual preferences.
  • Assisted in inventory management, helping maintain appropriate stock levels for essential ingredients and supplies.
  • Resolved customer concerns with positive approach and constructive strategies.
  • Created appealing displays to showcase products in bakery.
  • Developed creative seasonal recipes, attracting new customers and increasing bakery sales.
  • Analyzed customer preferences to design and create tailored products.

Education

High School Diploma -

Dardanelle High School
05.1990

Skills

  • Baking
  • Food Preparation
  • Food Safety
  • Cleaning
  • Hospitality
  • Time Management
  • Patience and Tolerance
  • Leadership Qualities
  • Student Engagement
  • Strong Work Ethic and Dependable
  • Classroom Management
  • Caring and Empathetic Demeanor
  • Communicating with Parents and Teachers
  • Supervising Classroom Activities

Timeline

School Front Desk and Study Hall Supervisor

Crosspointe Preparatory Academy
08.2019 - Current

Kitchen Supervisor/Kitchen Team/cashier&stocking

Good Measure Market
01.2019 - Current

Baker

Home Business
04.2011 - 08.2013

High School Diploma -

Dardanelle High School
Barbie Davis