Barry Williams
Freeport
Summary
Dynamic professional with extensive experience in food preparation and kitchen operations. Strong collaboration and multitasking abilities enhance team efficiency and deliver outstanding customer satisfaction in high-volume settings.
Highly skilled team player with background in collaborative environments, prepared to apply expertise in achieving seamless operations. Known for strong focus on team collaboration and consistently delivering results. Reliable and adaptable with excellent communication and problem-solving skills.
Highly efficient, well established in fast-paced and challenging environments. Eager to learn with aptitude for applying new knowledge with skill and efficiency.
Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.
Overview
1
1
Certification
8
8
years of professional experience
Work History
Kitchen Cook
Mexican Grill
Atlanta, GA
11.2017 - 04.2018
- Prepared and cooked a variety of authentic Mexican dishes to meet customer preferences.
- Maintained cleanliness and organization of kitchen areas, ensuring compliance with food safety regulations.
- Assisted in inventory management by tracking ingredient levels and minimizing waste.
- Collaborated with team members to streamline food preparation processes for efficiency.
- Trained new kitchen staff on cooking techniques and safety protocols to enhance team performance.
- Boosted customer satisfaction with timely meal preparation, meeting strict deadlines during peak service hours.
- Enhanced kitchen efficiency by streamlining food preparation and cooking processes.
- Enhanced kitchen efficiency by streamlining prep work processes.
- Maintained calm, focused demeanor during high-pressure service periods, ensuring efficient operation.
Kitchen Staff Member
Fort Scott Community College
Fort Scott, KS
08.2018 - 01.2019
- Prepared and cooked menu items following safety and sanitation guidelines.
- Assisted in daily kitchen operations, ensuring timely meal service.
- Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
- Enhanced customer satisfaction with timely meal preparation and consistent quality.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Fitness Manager
Planet Fitness
Atlanta, GA
03.2019 - 10.2019
- Supervised daily operations, ensuring compliance with safety and cleanliness standards.
- Trained and mentored staff on customer service techniques and operational procedures.
- Conducted regular equipment maintenance checks to ensure member safety and satisfaction.
- Facilitated community outreach events to promote wellness initiatives and increase brand visibility.
- Trained newly hired employees, offering insight into job duties and providing positive feedback on work.
- Developed strong relationships with members, leading to increased referrals and positive word-of-mouth advertising.
- Responded promptly to customer issues and resolved problems through effective communication and decision making skills.
- Enhanced member experience by addressing concerns promptly and professionally, resulting in higher satisfaction ratings.
- Developed and implemented fitness programs to enhance member engagement and retention.
Warehouse Worker
Proligistix
Atlanta, GA
02.2019 - 09.2021
- Operated forklifts and pallet jacks for efficient material handling and inventory management.
- Oversaw shipment processing, ensuring accurate order fulfillment and timely dispatch.
- Trained new staff on safety protocols, equipment usage, and warehouse best practices.
- Implemented process improvements that enhanced workflow efficiency and reduced downtime.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Conducted regular inventory audits to maintain accuracy in stock levels and minimize discrepancies.
- Helped maintain an organized stockroom by labeling shelves clearly, designating specific areas for different products, and rotating stock regularly as required.
- Operated various types of warehouse machinery safely, adhering to all relevant guidelines and protocols.
- Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
- Forklift Operator in certain warehouse jobs.
Kitchen Staff Member
Panera Bread
Atlanta, GA
10.2019 - 08.2020
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Collaborated with team members to streamline food preparation processes.
- Ensured compliance with health regulations during food handling and storage procedures.
- Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
- Plated and presented food following chef requirements.
- Unloaded food deliveries and stored items in proper locations for easy access.
- Followed recipes and chef instructions to prepare food correctly.
- Assisted in setting up and breaking down kitchen stations.
- Maintained composure and work quality while under stress.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Smoothie Maker
Smoothie King
Atlanta, GA
08.2020 - 03.2021
- Prepared high-quality smoothies by following standardized recipes and maintaining consistency in flavor profiles.
- Operated blending equipment and ensured proper cleaning protocols for food safety compliance.
- Assisted in inventory management by tracking ingredient levels and placing orders as needed.
- Delivered exceptional customer service, addressing inquiries and promoting new menu items effectively.
- Maintained a clean and sanitary workspace, adhering to health department standards for food safety.
- Ensured proper rotation of perishable ingredients to minimize waste while maintaining freshness for consumption.
- Prepared and served juices and blended drinks.
- Mastered the use of various blenders and juicers for optimal smoothie texture and consistency.
- Educated customers about the nutritional benefits of various ingredients, encouraging healthier choices.
- Managed cash register transactions accurately while handling customer payments securely and efficiently.
- Replenished ingredients, moving from cold or frozen storage to preparation area.
- Cut, diced and chopped fresh ingredients and toppings for smoothies.
Delivery Driver
Amazon
Atlanta, GA
12.2021 - 07.2022
- Delivered packages efficiently while adhering to safety protocols and traffic regulations.
- Managed time effectively to ensure timely deliveries across designated routes.
- Conducted vehicle inspections and maintained cleanliness to ensure operational readiness.
- Communicated with dispatch regarding delivery issues and route changes promptly.
- Contributed to improving delivery processes through feedback on route efficiency.
- Delivered packages to customer doorsteps and business offices.
- Completed on-time deliveries by choosing best and most efficient routes.
- Improved customer satisfaction by ensuring timely and accurate deliveries of products.
- Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
Delivery Driver
Kelly Services
Atlanta, GA
07.2022 - 01.2023
- Utilized handheld devices for tracking deliveries and confirming receipt with customers.
- Assisted in training new drivers on company policies and effective delivery techniques.
- Supported team objectives by maintaining high levels of customer service during interactions.
- Operated vehicle safely in highly congested areas with no traffic violations.
- Maintained upbeat, positive attitude in busy, customer-focused environment.
- Completed rush deliveries on tight timetables to satisfy customer needs.
- Loaded truck and properly secured items to prevent damage for deliveries.
- Worked scheduled hours as required and took on available shifts during holidays and busy periods.
- Enhanced delivery efficiency by optimizing routes using GPS navigation and mapping tools.
- Verified accuracy of all deliveries against order forms.
- Communicated with dispatchers to stay informed of changes to routes and delivery schedules.
- Expedited deliveries to meet customer deadlines and requirements.
- Inspected and maintained delivery vehicles regularly to keep in safe working order.
- Improved delivery accuracy by diligently checking orders before departure.
After-School Care Provider
Kiddie Kingdom Daycare
Atlanta, GA
01.2021 - 11.2023
- Supervised daily activities, ensuring safety and engagement for children in after-school programs.
- Developed and implemented age-appropriate educational activities to foster learning and creativity.
- Communicated effectively with parents regarding children's progress and behavior, building strong relationships.
- Mentored new staff on best practices for child supervision and program facilitation.
- Enhanced program offerings by integrating feedback from children, parents, and staff into planning sessions.
- Coordinated events and field trips that promoted teamwork and social skills among participants.
- Monitored adherence to health and safety regulations, maintaining a secure environment for all children.
- Created a clean, organized environment that encouraged learning by keeping materials accessible to students at all times.
- Provided emotional support when needed, helping students navigate through challenging personal issues while fostering resilience and coping skills development.
- Developed strong relationships with students and parents, creating a supportive and welcoming environment.
- Assisted with snack preparation, adhering to proper food handling guidelines for healthy meals during after-school hours.
Commercial Truck Driver
Covenant Transport
Chattanooga, TN
12.2023 - 03.2025
- Operated commercial vehicles across various routes, ensuring timely deliveries and adherence to schedules.
- Conducted pre-trip inspections to verify vehicle safety and compliance with regulations.
- Maintained accurate logs of hours driven, mileage, and fuel consumption for reporting purposes.
- Communicated effectively with dispatch to coordinate pick-up and delivery schedules.
- Adhered to all state and federal transportation regulations, promoting safe driving practices.
- Implemented route optimization strategies, reducing travel time and improving fuel efficiency.
- Resolved customer inquiries and issues promptly, maintaining high levels of service quality and satisfaction.
- Finalized daily logs on schedule to update internal records and uphold DOT requirements.
- Demonstrated commitment to safety regulations by consistently updating knowledge on changes in legislation, policies, or guidelines affecting trucking operations.
- Obtained receipts or signatures for delivered goods and collected payment for services when required
- Collaborated with dispatchers to optimize routes, addressing any issues or delays promptly for maximum efficiency.
- Participated in ongoing training opportunities for personal growth and development as a driver within the industry.
- Provided reliable transportation of goods over long distances by maintaining a clean driving record and adhering to company guidelines for rest breaks, hours of service, or other relevant factors within the industry.
- Completed accurate logs and paperwork, maintaining DOT compliance at all times for seamless operation.
- Established strong relationships with clients by delivering exceptional service consistently throughout each interaction.
- Reviewed transportation and shipping documentation and manifests to verify accuracy of inventory counts.
Wing Team Member
Wingstop
Atlanta, GA
03.2025 - 03.2026
- Prepared and cooked food items according to recipes and safety standards.
- Maintained cleanliness and organization of kitchen and dining areas.
- Operated kitchen equipment efficiently, ensuring safe handling practices.
- Provided exceptional customer service during high-volume periods.
- Ensured compliance with health regulations through regular sanitation checks.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Enhanced customer satisfaction by providing friendly and efficient service as a Wing Team Member.
Education
High School Diploma -
Southwest Dekalb High Scool
Decatur, GA05-2018
GED -
Fort Scott Community College
Fort Scott, KS05-2019
Skills
- Strong work ethic
- Leadership qualities
- Goal setting and achievement
- Creativity and innovation
- Willingness to learn
- Teamwork and collaboration
- Customer service
- Taking orders
- Crew leadership
- Integrity and honesty
- Workplace safety
- Cleaning and sanitizing
- Multitasking and organization
- Cleaning
- Heavy lifting
- Cash handling
- Customer engagement
- Food preparation
- Forklift operation
- Cooking
- Equipment maintenance
- Stock management
- Team player
Certification
- Licensed CDL class A - 2022 -2025
Timeline
Wing Team Member
Wingstop
03.2025 - 03.2026
Commercial Truck Driver
Covenant Transport
12.2023 - 03.2025
Delivery Driver
Kelly Services
07.2022 - 01.2023
Delivery Driver
Amazon
12.2021 - 07.2022
After-School Care Provider
Kiddie Kingdom Daycare
01.2021 - 11.2023
Smoothie Maker
Smoothie King
08.2020 - 03.2021
Kitchen Staff Member
Panera Bread
10.2019 - 08.2020
Fitness Manager
Planet Fitness
03.2019 - 10.2019
Warehouse Worker
Proligistix
02.2019 - 09.2021
Kitchen Staff Member
Fort Scott Community College
08.2018 - 01.2019
Kitchen Cook
Mexican Grill
11.2017 - 04.2018
GED -
Fort Scott Community College
High School Diploma -
Southwest Dekalb High Scool