Summary
Overview
Work History
Skills
Certification
Languages
Timeline
Generic

Belinda Soto

Yucaipa,USA

Summary

Friendly professional with strong understanding of hospitality and food and beverage industries. Extensive knowledge of cuisine and food and wine pairings. Personable individual possessing strong work ethic and great flexibility. Dedicated to delivering positive customer experience through genuine hospitality.

Overview

18
18
years of professional experience
1
1
Certification

Work History

Waitress

Taco Joes Mexican Restaurant
Highland , CA
08.2018 - Current
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Prepared checks, itemizing total meal costs and taxes.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.

Waitress

Pepper Steak Restaurant
Highland, CA
09.2007 - 07.2018
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Took reservations and to-go orders to streamline process for both customer and restaurant.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.

Skills

  • Customer service
  • Point of sale systems
  • Order processing
  • Menu knowledge
  • Supply restocking
  • Reservation management

Certification

  • Food Certification

Languages

English
Full Professional
Spanish
Native/ Bilingual

Timeline

Waitress

Taco Joes Mexican Restaurant
08.2018 - Current

Waitress

Pepper Steak Restaurant
09.2007 - 07.2018

Similar Profiles

CREATE PROFILE
Belinda Soto