Ben Roberts

Lakeway Teen court Juror program

• Monitored seating area and checked restrooms regularly to keep spotless.
• Supported servers, food runners, and bussers with keeping dining area ready for every guest.
• Took to-go orders by phone, answered customer questions, and informed of accurate wait times.
• Answered customer questions about hours, seating, and menu information.
• Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
• Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
• Cleaned and sanitized work areas, utensils and equipment.
• Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
• Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
• Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.

• Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
• Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
• Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.