BENJAMIN GARCIA

Reference: Nick lynch (951) 813-9524

•Gathered adequate supplies prior to shift start for smooth workflow.

•Reported observations concerning equipment wear, defects and malfunctions.

•Cleaned carpets, upholstered furniture and draperies using vacuum cleaners and

shampooers.

•Answered requests from guests and promptly delivered needed items.

•Maintain a positive and respectful attitude towards guest to give a welcome stay.

•Kept spaces organized and presentable with constant attention to detail.

•assisted other departments, engineering, restaurant, events.

•take care of shipments of new supplies and restock for house keepers. Along with communicating with mangers of new supplies

Reference: jovanni +1 (714) 597-5751

• Facilitated workshops on differentiated instruction, classroom management, and

assessment techniques.

•Created resources and materials to support ongoing professional development

efforts.

•Communicated with parents and guardians to convey student challenges and

achievements.

•Implemented creative ways to keep students engaged in activities.

•Provided welcoming environment for students to feel comfortable in.

Reference: Cory Russel +1 (909) 532-1240

•Memorized menu additions, changes and limited offerings.

•Communicated professionally with customers, colleagues and supervisors.

• Listened to guest needs and responded promptly for personalized service.

•Trained new servers in company policies, guest service standards and best

practices.

•Demonstrated hospitality and customer service while greeting tables.

• Completed side work tasks such as rolling silverware, polishing glassware, or

refilling condiments during downtime periods.