Bet Alvarez

Developed and maintained extensive knowledge of cocktail recipes and beverage pairings.

• Trained new staff on bartending and serving techniques and company standards for service excellence.
• Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
• Set up and dismantled event spaces, ensuring adherence to venue standards and safety protocols.
• Collaborated with event planners to execute customized service plans based on client preferences.
• Fostered an atmosphere of teamwork among colleagues by maintaining open communication and offering assistance whenever needed.
• Provided personalized assistance to guests, including serving plated meals and refilling beverages as needed for optimal satisfaction.

• Trained new staff on bartending techniques, drink recipes, and safety protocols.
• Organized bar inventory and storage procedures to keep stock within optimal levels, reduce waste, and meet expected customer demands.
• Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
• Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
• Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
• Performed opening and closing duties, ensuring the bar area was prepared for seamless service transitions.