
Adept at enhancing customer dining experiences and sales, my tenure at Wildwood Kitchen and Bar showcased my ability to multitask and upsell effectively, boosting revenue. Skilled in bill computation and cultivating customer relationships, I excel in fast-paced environments, consistently delivering exceptional service and achieving significant sales increases without compromising quality.
Served up to five tables in my assigned section at a time. Took orders, consistently, upsold on drinks, and gave great customer service. Had an outside area during strict COVID-19 regulations. Held cash handling responsibilities and helped generate sales for ticketed events to bring more customers to our revenue and people to dine in.
Bill computation
Menu presentation
Food sales and promotion
Menu memorization
Stocking and replenishing