Beth Hertog

I am a Festival bartender for high volume Events. That works with thousands of people. And travel all of the United States.

I am a Festival bartender that works at advance all around the nation. It is for high volume Events and I make drinks for people all over the world.

I bartend and lead the bar in sales. It is a high volume bar. I make all the cocktails for the guests. And give guest a great experience.

• Led bar operations, ensuring efficient service and adherence to safety standards.
• Trained and mentored staff on beverage preparation techniques and customer service excellence.
• Developed drink menus, incorporating seasonal ingredients to enhance guest experience.
• Managed inventory levels, coordinating with suppliers to maintain stock availability.

• Crafted innovative cocktails and beverages to enhance customer experience.
• Provided exceptional customer service by engaging patrons and anticipating their needs.
• Maintained cleanliness and organization of bar area, ensuring compliance with health standards.
• Collaborated with team members to streamline service during high-volume shifts.

Created cocktails with decorative and different flavors. Helped customers and the game Yard. And helped customers with any questions about food or any of the handcrafted cocktails we make.

I bartend and lead the bar in sales. It is a high volume bar. I make all the cocktails for the guests and give them whatever they need.