Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Bettina Sagna

Las Vegas,NV

Summary

Highly-motivated employee with the desire to learn and take on new challenges. Strong work ethic, adaptability and exceptional interpersonal skills. Communicative customer service professional motivated to maintain customer satisfaction and contribute to company success.

Overview

9
9
years of professional experience

Work History

Dishwasher Supervisor

Group Mina Steakhouse
12.2024 - Current
  • Supervised and trained dishwashing staff in efficient cleaning techniques.
  • Managed daily operations of dishwashing area to ensure cleanliness standards.
  • Coordinated with other supervisors to ensure efficient workflow throughout the kitchen area.

Lead Busser

The Capital Grille
Las Vegas, NV
01.2024 - 09.2024
  • Supervised team of bussers to ensure efficient and effective service;.
  • Ensured cleanliness of restaurant, including tables, chairs, floors, windows and other surfaces;.
  • Assisted servers in providing outstanding customer service;.
  • Delivered food items from kitchen to dining room table;.
  • Prepared the dining room for upcoming meals by setting up tables with appropriate supplies;.

Dish Machine Operator

The Cosmopolitan
Las Vegas, NV
11.2022 - 10.2023
  • Operated dishwashing machines to wash dishes, glasses, and other kitchen items.
  • Conducted routine maintenance of dish machine such as cleaning filters and wiping down exterior surfaces.
  • Loaded dirty dishes into the dish machine and unloaded clean dishes from the dish machine onto racks.
  • Assisted in unloading deliveries of food supplies when necessary.
  • Organized storage areas for maximum efficiency and easy access when needed.

Prep Line Cook

Flour & Barley
Las Vegas, NV
02.2021 - 10.2022
  • Prepared ingredients for use in cooking, such as washing, peeling, cutting and seeding vegetables.
  • Maintained a clean and sanitary work area by adhering to all safety standards.
  • Followed proper food handling methods as outlined by health department guidelines.
  • Stocked kitchen with necessary supplies, including food items, utensils, equipment and cleaning products.
  • Monitored product freshness and rotation of ingredients to ensure quality standards were met.

Dishwasher

Borracha Mexican Cantina
Las Vegas, NV
11.2019 - 01.2021
  • Stocked service areas with clean plates, bowls, cups, and other items as needed.
  • Cleaned food preparation areas such as countertops, cupboards, appliances exteriors, walls floors and sinks.
  • Disposed of glassware that had been broken or chipped according to safety procedures.
  • Checked temperatures of dishwashing machines to ensure proper functioning.

Cashier

Delhaize Group
Brussels, Belgium
02.2018 - 07.2019
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Verified that customers were of legal age to purchase alcohol or tobacco products.
  • Assisted customers over the phone regarding store operations, product information and order placement.
  • Answered customer questions and provided store information.

Sales Associate

Michael Kors
Brussels, Belgium
03.2017 - 02.2018
  • Recommended, selected and located merchandise based on customer desires.
  • Greeted customers and provided exceptional customer service.
  • Organized stockroom shelves according to size, color or style.
  • Answered incoming telephone calls to provide store, products and services information.
  • Opened and closed cash registers by counting money, separating charge slips and balancing drawers.
  • Ticketed, arranged and displayed merchandise to promote sales.

Education

Techniques of Alcohol Management - Bartending

TAM Of Nevada
Las Vegas, NV
12-2022

Bartender Licensed - Bartending

ABC Bartending School
Las Vegas, NV
10-2022

Associate of Business Administration - Business Administration

Haute Ecole Louvain
Louvain, Belgium
06-2016

Skills

  • Customer Service
  • Organized
  • Sociable, comfortable in contacts
  • Ability to adapt and learn quickly
  • Excellent Communication
  • Event Coordination
  • Effective problem solving
  • Professional Appearance

Languages

French
Native/ Bilingual
English
Professional
Dutch
Limited
Spanish
Limited

Timeline

Dishwasher Supervisor

Group Mina Steakhouse
12.2024 - Current

Lead Busser

The Capital Grille
01.2024 - 09.2024

Dish Machine Operator

The Cosmopolitan
11.2022 - 10.2023

Prep Line Cook

Flour & Barley
02.2021 - 10.2022

Dishwasher

Borracha Mexican Cantina
11.2019 - 01.2021

Cashier

Delhaize Group
02.2018 - 07.2019

Sales Associate

Michael Kors
03.2017 - 02.2018

Techniques of Alcohol Management - Bartending

TAM Of Nevada

Bartender Licensed - Bartending

ABC Bartending School

Associate of Business Administration - Business Administration

Haute Ecole Louvain