Bishal Ellison

During my time at Rush Bowls, I made significant contributions as a valued employee. I excelled in creating delicious smoothies, taking customer orders, and crafting visually appealing Acai bowls. With a strong focus on quality and consistency, I ensured each smoothie was a delightful and satisfying experience.

• Prepared and served juices and blended drinks.
• Followed health, safety and sanitation guidelines with proper handwashing, food storage and sanitization.
• Maintained, operated, set up and cleaned food preparation equipment.
• Created quality beverages for customers following recipes and presentation standards.
• Took customer orders and accurately processed in system.
• Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.

• Food runner, and barista
• Arranged and replenished displays and merchandise racks to maintain store appearance.
• Supervised others and provided on-the-job training.
• Demonstrated ability to manage multiple tasks while remaining adaptable and flexible.

• Was promoted from dishwasher to food runner within first month of working
• Scraped and stacked dirty dishes and carried dishes and other tableware to kitchens for cleaning.
• Carried food, dishes, trays and silverware from kitchens and supply departments to serving counters.
• Maintained adequate supplies of items, such as clean linens, silverware, glassware, dishes, and trays.
• Wiped tables and seats with dampened cloths and replaced dirty tablecloths.
• Served food to customers when servers needed assistance.
• Set tables with clean linens, condiments and other supplies.

• Loaded dishes, glasses and tableware into dishwashing machines.
• Stocked, rotated and faced products with attention to product quality and expiration dates.
• Operated industrial ovens, stoves and grills to prepare food.
• Washed and peeled fruits and vegetables to prepare for consumption.
• Compiled and maintained records of food use and expenditures.