Knowledgeable, reliable and quick learning team player with a desire to learn as much as i can about the HVAC industry.
Overview
5
5
years of professional experience
Work History
Cook
Jhonnys Pizza
08.2024 - Current
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Prepared meals efficiently under time constraints for timely service during peak hours.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Kitchen Manager
Mellow Mushroom Pizza Bakers
11.2019 - 08.2023
Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Checked and tested foods to verify quality and temperature.
Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
Consistently met or exceeded local health department inspection requirements through diligent adherence to safety protocols and maintaining thorough documentation records.
Developed kitchen staff through training, disciplinary action, and performance reviews.
Education
Community And Professional Education Certificate - HVAC
Kennesaw State University
Kennesaw, GA
12-2024
High School Diploma -
North Paulding
Dallas, GA
05-2022
Skills
Customer service
EPA 608 universal certification
NATE(ready to work) certification
Dedicated team player
Cleaning and organization
Adaptable
Valid Georgia driver's license
Problem-solving abilities
Timeline
Cook
Jhonnys Pizza
08.2024 - Current
Kitchen Manager
Mellow Mushroom Pizza Bakers
11.2019 - 08.2023
Community And Professional Education Certificate - HVAC
Parts Specialist /Sales Associate at Former New Jersey Auto Parts Now NPW/ Jhonnys 3Parts Specialist /Sales Associate at Former New Jersey Auto Parts Now NPW/ Jhonnys 3