Bobbie Evans
laceys spring,AL
Summary
Expert in managing kitchen staff and preparing foods at reduced cost without compromising quality and taste.
Motivated cook offering over 12 years experience in the food industry. Focused on high standards for taste and quality, while maintaining profitable margins. Superior communication and leadership skills.
Motivated cook offering over 12 years experience in the food industry. Focused on high standards for taste and quality, while maintaining profitable margins. Superior communication and leadership skills.
Overview
15
15
years of professional experience
Work History
Produce / Deli.
Publix
08.2009 - 07.2013
Department Manager
Southern Family Market / Vincents
01.1999 - 08.2009
Education
High School Diploma - undefined
Brewer High School
Eva1986
Skills
- Organized and efficient server
- Quick problem solver
- Committed team player
- Courteous, professional demeanor
- High energy
- Flexible schedule capability
- Beautiful presentation of food
- Institutional and batch cooking
- Strong attention to safe food handling procedures
- Hospitality and service industry background
- Food regulation compliance
- Special event catering
- Kitchen management
- Food Standards enforcement
- Food preparation experience
- Honest, trustworthy and punctual
- Knowledge of inventory practices
Timeline
Produce / Deli.
Publix
08.2009 - 07.2013
Department Manager
Southern Family Market / Vincents
01.1999 - 08.2009
High School Diploma - undefined
Brewer High School
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