Brande Otero
San Diego,Ca
Summary
- Highly skilled Pet Nutrition Coach -expertise in driving sales through creative marketing initiatives. Strengths in understanding health conditions, building better habits to foster new results
- Proven increased sales by 29% by working with retailers to increase shelf space.
- Merchandising, checking expiration dates to ensure freshness.
- Create and design nutrition plans catering to the consumers needs.
Overview
7
7
years of professional experience
Work History
Pet Health Coach
Farmina Foods
2024.01 - Current
- Increasing Pet Nutrition Plans targeted marketing efforts involving wellness, exercise, weight management, digestive issues and /or skin and coat.
- Conducted regular product training sessions with store personnel to refresh their knowledge on current offerings and upcoming events.
- Assisting pet parents in finding new ways to inspire healthier habits for their pets.
- Recorded health data by asking clients to complete pet-assessments.
- Promoted available resources and connected individuals with services.
- Guided pet parents in setting realistic goals, implementing effective nutrition plans, and monitoring progress for long-term success using our social media app .
clinical nutrition diet clerk
Scripps Health
2020.01 - 2024.01
- Increased efficiency by utilizing electronic health record systems for streamlined documentation and data management purposes.
- Developed strong rapport with patients through active listening skills, addressing concerns regarding their nutritional needs effectively.
- Contributed to a positive hospital environment by maintaining a clean and organized workspace for efficient operations.
- Participated in quality improvement initiatives aimed at enhancing the overall efficacy of the clinical nutrition department.
- Educated patients on the importance of proper nutrition, leading to better adherence to dietary guidelines.
- Monitored patient progress, adjusting care plans as necessary to achieve optimal results.
- Supported dietitians in implementing targeted interventions for managing chronic diseases such as diabetes or hypertension.
clinical nutrition- Room Service
UC San Diego Health
2017.01 - 2020.01
- Provided compassionate care for patients facing various health challenges, including those requiring specialized diets or enteral feeding support.
- Trained new Clinical Nutrition Assistants, fostering teamwork and promoting professional growth within the department.
- Utilized excellent time-management skills to balance a high caseload while maintaining attention to detail in patient assessments.
- Participated in quality improvement initiatives aimed at enhancing the overall efficacy of the clinical nutrition department.
- Aided in the development of educational materials and resources for patients, families, and staff on proper nutrition practices.
- Facilitated timely meal delivery for patients, ensuring proper temperature control and portioning requirements were met.
- Enhanced patient satisfaction with individualized meal planning and dietary recommendations.
- Maintained food and sanitation standards to prevent food-borne illness and promote health.
- Assessed calories, sodium, sugar, and other nutrition data to oversee patients' diets.
Education
Integrative Nutrition
University of California San Diego
San Diego, CA09.2022
Skills
- In-person follow up with local store owners and retailers
- Establish ongoing events with stores, shelters, non-profits
- Covering San Diego Territory
- Holistic Wellness Approach
- Nutritional knowledge
- Collaborative Teamwork
- Online Marketing
- Goal Setting Abilities
- Nutrition consultations
- Community Relations
- Client Relationship Building
- Public Speaking Experience
Timeline
Pet Health Coach
Farmina Foods
2024.01 - Current
clinical nutrition diet clerk
Scripps Health
2020.01 - 2024.01
clinical nutrition- Room Service
UC San Diego Health
2017.01 - 2020.01
Integrative Nutrition
University of California San Diego