Night Shift Manager
Pepperjax Grill
2019 - 2020
- Supervised night operations, ensuring compliance with health and safety standards.
- Trained and mentored staff on food preparation and customer service protocols.
- Managed inventory levels, ordering supplies to meet peak demand efficiently.
- Implemented quality control measures to enhance food safety and presentation.
- Resolved customer complaints promptly, improving overall dining experience satisfaction.
- Coordinated staff schedules to optimize coverage during high-traffic hours.
