Summary
Overview
Work History
Education
Skills
Timeline
Generic

Brandi Bartholomew

Midvale

Summary

Dynamic Shift Manager at McDonald's Restaurant with a proven track record in enhancing customer satisfaction and optimizing operations. Skilled in inventory management and employee training, I successfully implemented process improvements that boosted sales and fostered a motivated team environment. Committed to excellence, I consistently resolved customer complaints and maintained high safety standards.

Overview

9
9
years of professional experience

Work History

Shift Manager

McDonald's Restaurant
West Jordan, UT
10.2016 - Current
  • Supervised daily operations to ensure efficient workflow and exceptional customer service.
  • Trained and mentored team members to enhance performance and maintain high standards.
  • Implemented inventory management techniques to reduce waste and optimize stock levels.
  • Monitored food safety protocols to guarantee compliance with health regulations and quality standards.
  • Managed staffing schedules to align with peak business hours, enhancing operational efficiency.
  • Resolved customer complaints promptly, improving overall satisfaction and loyalty.
  • Conducted performance evaluations to support employee development and recognition efforts.
  • Collaborated with management on promotional strategies, driving sales growth during peak seasons.
  • Handled escalated customer issues effectively, demonstrating strong problem-solving skills while upholding company values and standards.
  • Trained new employees on company policies, procedures, and job responsibilities, ensuring seamless integration into the team.
  • Trained and mentored new employees to maximize team performance.
  • Improved overall team performance by effectively delegating tasks and providing clear instructions.
  • Promoted a positive work environment through open communication and constructive feedback.
  • Kept employees operating productively and working on task to meet business and customer needs.
  • Supervised employees and oversaw quality compliance with company standards for food and services.
  • Worked closely with team members to schedule breaks and shifts to meet state regulations.
  • Coached crew members to optimize performance and motivate toward more efficient work.
  • Excelled in every store position and regularly backed up front-line staff.
  • Collaborated with other Shift Managers to maintain consistency in policies enforcement across all shifts, fostering a cohesive workplace culture.
  • Achieved consistent customer satisfaction by addressing concerns promptly and professionally.
  • Cooperated with coworkers to improve customer experience and manage storefront.
  • Exercised composure under pressure and in escalated customer service scenarios.
  • Monitored inventory levels closely, maintaining optimal stock availability while minimizing waste and costs.
  • Handled emergency situations with a calm demeanor, ensuring the safety of both customers and employees during critical incidents.
  • Advised new employees on company procedures and policies to facilitate daily tasks and responsibilities.
  • Tracked receipts, employee hours, and inventory movements.
  • Managed employee schedules to ensure adequate coverage during peak hours, resulting in a smoother workflow.
  • Adhered to company standards and compliance requirements for operations and cleanliness of areas.
  • Ensured strict adherence to safety guidelines, reducing workplace accidents and incidents significantly over time.
  • Provided ongoing coaching to team members in order to drive continuous improvement in their performance levels consistently over time.
  • Contributed to increased sales revenue by motivating staff to achieve individual and team goals consistently.
  • Scheduled staff to establish adequate coverage during peak business hours.
  • Maximized profitability by monitoring labor costs closely, optimizing staff deployment based on expected customer traffic patterns.
  • Played an essential role in achieving store goals through strategic planning alongside upper management during regular meetings.
  • Conducted regular evaluations of employee performance, identifying areas for improvement and offering targeted guidance for skill development.
  • Implemented process improvements that streamlined daily operations, enhancing overall efficiency within the shift.
  • Implemented energy-saving measures across facility, contributing to sustainability goals and reducing overheads.
  • Enhanced customer service training program, leading to noticeable improvements in customer feedback scores.
  • Coordinated staff training programs to improve service quality, enhancing overall customer experience.
  • Resolved customer complaints with effective problem-solving techniques, maintaining high levels of customer loyalty.
  • Ensured smooth operation of shifts by effectively managing staff schedules, leading to enhanced team productivity.
  • Fostered culture of continuous improvement, encouraging staff to suggest and implement efficiency-enhancing measures.
  • Addressed and resolved staffing issues promptly, minimizing disruptions to shift operations and maintaining service standards.
  • Improved operational efficiency by adopting new technologies for order processing and inventory management.
  • Maintained compliance with health and safety regulations, ensuring safe working environment for all employees.
  • Improved employee morale with regular feedback sessions, fostering positive work environment.
  • Monitored and analyzed sales data to identify trends and adjust strategies accordingly, staying ahead of market demands.
  • Enhanced team performance with motivational strategies, leading to more cohesive and productive workforce.
  • Led by example, demonstrating strong work ethic and commitment to excellence, inspiring staff to achieve their best.
  • Streamlined inventory management processes, reducing waste and optimizing stock levels.
  • Facilitated team-oriented atmosphere, encouraging collaboration and mutual support among staff members.
  • Optimized shift operations to meet and exceed sales targets without compromising on service quality.
  • Boosted customer satisfaction by implementing customer feedback system to address and resolve concerns promptly.
  • Maintained focus during busy times and delegated tasks to employees to keep business running smoothly.
  • Implemented daily operating procedures to keep store clean, adequately stocked, and well-organized.
  • Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.
  • Effectively allocated tasks during high-traffic times to keep operations running smoothly and employees focused.
  • Walked through department multiple times each shift to evaluate and correct issues such as cleaning and stock replenishment needs.
  • Maintained clean, adequately stocked, and organized store by streamlining daily operations and introducing new procedures.
  • Educated staff on strategies for handling difficult customers and challenging situations.
  • Trained newly hired sales team in upselling techniques.
  • Examined incoming inventory, merchandised shelves and prevented shrinkage.
  • Mentored new sales associates to contribute to store's positive culture.
  • Researched issues to obtain appropriate answers to customer inquiries.
  • Kept close eye on department employees and customers to assess theft risks and maintain loss prevention goals.
  • Decreased inventory shrinkage, drive-off and daily cash discrepancies by closely monitoring daily operations.
  • Submitted reports to senior management to aid in business decision-making and planning.

Education

High School Diploma -

Brighton High School
Sandy, UT

Skills

  • Cash handling
  • Decision-making
  • Customer service focus
  • Employee training
  • Workplace safety
  • Accurate money handling
  • Staff motivation
  • Opening and closing procedures
  • Punctual and reliable
  • Handling customer complaints
  • Energetic and enthusiastic
  • Training and mentoring
  • Relationship building
  • Team development
  • Delegating work
  • Mentoring and coaching
  • Quality assurance
  • Staff training and onboarding
  • Interpersonal skills
  • Inventory control
  • Staff development
  • Payment processing
  • Documentation and reporting
  • Safety compliance
  • Schedule management
  • Flexible schedule
  • Inventory controls
  • Operations management
  • Performance reviewing
  • Equipment troubleshooting
  • Tech-Savvy
  • Process improvements
  • Verbal and written communication
  • Team building
  • Compliance
  • Reporting and documenting
  • Scheduling expertise
  • Financial records oversight
  • Shift checklists
  • Policy administration
  • Shift leadership
  • Problem-solving
  • Active listening
  • Critical thinking
  • Inventory management
  • Performance monitoring
  • Conflict resolution
  • Quality control
  • Continuous improvement
  • Work area inspection
  • Process improvement
  • Willingness to learn
  • Teamwork
  • Teamwork and collaboration
  • Multitasking and prioritizing
  • Time management
  • Attention to detail
  • Problem-solving abilities
  • Multitasking
  • Multitasking Abilities
  • Reliability
  • Excellent communication
  • Customer satisfaction
  • Organizational skills
  • Team collaboration
  • Team leadership
  • Cash handling and reconciliation
  • Effective communication
  • Adaptability and flexibility
  • Team building and motivation
  • Customer engagement
  • Customer service management
  • Store operations
  • Customer relations
  • Health and safety procedures
  • Superior work ethic
  • Inventory and stocking
  • Computer proficiency
  • Delegation and supervision
  • Goal setting and achievement
  • Creativity and originality
  • Staff coaching and training
  • Handling complaints
  • Leadership development
  • Task prioritization
  • Adaptable to changing demands
  • Flexible work schedule
  • Self motivation
  • Product knowledge
  • Analytical thinking
  • Goal setting
  • Complaint handling
  • Professionalism
  • Interpersonal communication
  • Basic mathematics
  • Problem anticipation and resolution

Timeline

Shift Manager

McDonald's Restaurant
10.2016 - Current

High School Diploma -

Brighton High School