Brandie Gore
Colfax,WA
Summary
High-energy employee ready to empower team members to surpass company objectives with effective leadership. Skilled in training employees, building job satisfaction and solving operational problems by tapping into personal experience and collaboration strengths.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Shift Lead
Subway
03.2022 - 05.2023
- Managed staff schedules effectively,
- Streamlined inventory management processes to reduce waste and increase profitability.
- Completed store opening and closing procedures and balanced tills.
- Kept employees operating productively and working on task to meet business and customer needs.
- Increased shift productivity by setting clear expectations and providing consistent guidance on job responsibilities.
- Prepared sandwiches to order.
Clerk
Vista Shell
02.2020 - 01.2021
- Enhanced customer satisfaction by providing efficient and friendly service at checkout counter.
- Maintained clean and organized store environment.
- Filled propane tanks safely.
- Ensured timely stocking of shelves, coolers, and displays for optimal product availability to customers.
- Verified age-restricted product purchases diligently to adhere to legal requirements
- Attend drive-thru
Waitress
Fast Eddy's
12.2017 - 01.2019
- Ensured positive dining experience for guests by maintaining clean and organized outdoor area.
- Enhanced customer satisfaction by providing timely and accurate order delivery to vehicles.
- Prepared shakes and malts
- Completed next days prep list
- Developed strong rapport with regular customers.
- Collaborated with kitchen staff to ensure accurate preparation and timely delivery of food orders.
- Took orders and delivered food and beverages to customers in cars to provide quick and convenient customer service.
Kitchen Hand
WWCC: Titus Creek Café
11.2016 - 04.2017
- Maintained well-organized work area by consistently cleaning surfaces and organizing supplies.
- Operated POS system
- Managed time to juggle multiple tasks simultaneously with ease.
- Chopped vegetables, cut up fruit, and prepared sauces.
- Cleaned and maintained work areas, equipment and utensils.
- Maintained proper food storage procedures to preserve ingredient freshness while minimizing risks of contamination or spoilage.
Education
Walla Walla Community College
Skills
- Cashier Experience
- Organizational skills
- Outstanding customer service
- Positive attitude
- Safe Work Practices
- Dropping Safe Cash
- Effective Listening and Communication
- Conflict Resolution
- Food Safety and Sanitation
- Restaurant Operation
- POS System Operation
References
- Katelyn Summerlin, Manager, Subway, 509.629.9658
- Dan Johnson, Head Chef, WSU, 509.828.9182
- Melissa Sharpe, Manager, Fast Eddy's, 509.540.7464
- Lee Marcardo, Manager, Vista Shell, 509.629.9367
Certification
Food handlers card- Hawaii
Timeline
Shift Lead
Subway
03.2022 - 05.2023
Clerk
Vista Shell
02.2020 - 01.2021
Waitress
Fast Eddy's
12.2017 - 01.2019
Kitchen Hand
WWCC: Titus Creek Café
11.2016 - 04.2017
Walla Walla Community College
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