Summary
Overview
Work History
Education
Skills
Taking pictures of cars
Timeline
Generic

Brandon Bailey

Rollinsford,NH

Summary

Proven team collaborator and efficient time manager, excelled at Olive Garden by enhancing seating availability and meal delivery through effective table bussing and maintaining high standards of cleanliness. Trained new staff, showcasing leadership and safety awareness, significantly reducing wait times for tables. Driven Busser with [Number] years of experience working with restaurant teammates. Highly skilled at cleaning and organizing while addressing customer concerns with speed, accuracy and professionalism. Committed to customer satisfaction to resolve complex issues and win customer loyalty. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals.

Overview

10
10
years of professional experience

Work History

Busser

Olive Garden
05.2021 - Current
  • Reset and cleaned tables quickly to prepare for new customers.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Trained new staff in bussing and cleaning procedures.
  • Reduced wait times for tables by quickly clearing and resetting them after guests departed.
  • Collaborated with fellow bussers and servers to create an efficient flow during peak hours.
  • Pitched in extra hours and helped other staff during unexpected times of high volume to improve seating availability and food delivery to tables.
  • Respected guest privacy by discreetly clearing dishes without interrupting conversations.
  • Assisted with bussing tables and cleaning up spills.
  • Arranged tables and chairs for special occasions and events.
  • Checked dining area supplies of linens, wrapped silverware, and replenished low stock.

Dietary Aide

Langdon Place of Dover
02.2015 - 04.2020
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
  • Followed all food safety regulations while preparing meals for patients.
  • Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
  • Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
  • Maintained strict levels of cleanliness for tables, floors, and prep areas.
  • Arranged tray and or table settings with proper tableware, condiments, and tray card.

Education

High School Diploma -

Spaulding High School
Rochester NH
06.2015

Skills

Time Management

Cleaning and sanitizing

Table Bussing

Team Collaboration

Safety awareness

Taking pictures of cars

i love to see other people custom designs of cars and see the hard work they have done

Timeline

Busser

Olive Garden
05.2021 - Current

Dietary Aide

Langdon Place of Dover
02.2015 - 04.2020

High School Diploma -

Spaulding High School

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Brandon Bailey