Dynamic and results-oriented professional with a proven track record at Grand Marlin, where I mastered over 70 menu items and efficiently managed 300 seat assignments. Excelled in customer service and multitasking, enhancing customer satisfaction through exceptional service and teamwork. Skilled in quick learning and time management, I thrive in fast-paced environments, consistently meeting and exceeding employer expectations.
Memorized over 70+ menu items and garish each of them.
Memorized over 60 table numbers and 300 seat numbers.
Ran each plate to the correct table and seat number.