Summary
Overview
Work History
Education
Skills
Timeline
Generic

Brandy Ford

Cortland,NY

Summary

Hardworking Floater/ Unit Trainer bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Detail-oriented,very skilled in different stations, and presentations. Brings strong commitment to teamwork.

Overview

27
27
years of professional experience

Work History

Cook's Assistant

Suny Cortland Auxiliary Services
Cortland , NY
2022.09 - Current
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Conducted regular assessments of unit personnel to identify areas for improvement in training.
  • Training materials such as handouts, slides, diagrams, videos and hands on.

Crew Trainer

McDonald's Restaurant
Cortland , NY
1997.11 - 2021.05
  • Developed and implemented training programs to ensure crew members were adequately prepared for their roles.
  • Conducted onboarding sessions with new hires, providing them with an overview of company policies and procedures.
  • worked for the company on three occasions.

Cook

Elizabeth Brewster House
Homer , NY
2014.09 - 2015.04
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Inspected kitchens for sanitary conditions before the start of each shift.

Crew Member

Dunkin' Donuts
Raleigh , NC
2014.01 - 2014.09
  • Performed cashier duties such as taking orders, collecting payments and providing change.
  • Restocked kitchen supplies including food products and utensils.

Supervisor

Challenge Industries
Ithaca , NY
2012.01 - 2013.07
  • Developed and implemented operational policies and procedures to ensure efficiency and accuracy of workflows.
  • Maintained accurate records of employee performance, attendance, leave requests, and disciplinary actions.
  • Directed and supervised team of 15 plus employees in daily operations.

Wait Staff Member

Applebee's
Raleigh , NC
2002.05 - 2002.07
  • Greeted and welcomed customers, providing them with menus.
  • Ensured that all orders were taken correctly and in a timely manner.
  • Provided excellent customer service to guests, ensuring they had an enjoyable experience.

Nurse Aide

CNYDSO
Cortland , NY
2000.10 - 2001.03
  • Provided basic patient care, including bathing and feeding.
  • Observed patients for changes in condition or behavior, reporting any changes to the nursing staff.
  • Cooking Family style meals for 5 or more people all with different Diet consistances.

Education

High School Diploma -

Homer Senior High School
Homer, NY
2000-06

Skills

  • Customer Service
  • Sanitation
  • Food presentation
  • Positive and professional
  • New Hire Training

Timeline

Cook's Assistant

Suny Cortland Auxiliary Services
2022.09 - Current

Cook

Elizabeth Brewster House
2014.09 - 2015.04

Crew Member

Dunkin' Donuts
2014.01 - 2014.09

Supervisor

Challenge Industries
2012.01 - 2013.07

Wait Staff Member

Applebee's
2002.05 - 2002.07

Nurse Aide

CNYDSO
2000.10 - 2001.03

Crew Trainer

McDonald's Restaurant
1997.11 - 2021.05

High School Diploma -

Homer Senior High School
Brandy Ford