Brandy Ford
Cortland,NY
Summary
Hardworking Floater/ Unit Trainer bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Detail-oriented,very skilled in different stations, and presentations. Brings strong commitment to teamwork.
Overview
27
27
years of professional experience
Work History
Cook's Assistant
Suny Cortland Auxiliary Services
Cortland, NY
09.2022 - Current
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Conducted regular assessments of unit personnel to identify areas for improvement in training.
- Training materials such as handouts, slides, diagrams, videos and hands on.
Crew Trainer
McDonald's Restaurant
Cortland, NY
11.1997 - 05.2021
- Developed and implemented training programs to ensure crew members were adequately prepared for their roles.
- Conducted onboarding sessions with new hires, providing them with an overview of company policies and procedures.
- worked for the company on three occasions.
Cook
Elizabeth Brewster House
Homer, NY
09.2014 - 04.2015
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Supervised and trained kitchen staff on proper preparation techniques.
- Ensured that all food was cooked at the correct temperature and stored correctly.
- Inspected kitchens for sanitary conditions before the start of each shift.
Crew Member
Dunkin' Donuts
Raleigh, NC
01.2014 - 09.2014
- Performed cashier duties such as taking orders, collecting payments and providing change.
- Restocked kitchen supplies including food products and utensils.
Supervisor
Challenge Industries
Ithaca , NY
01.2012 - 07.2013
- Developed and implemented operational policies and procedures to ensure efficiency and accuracy of workflows.
- Maintained accurate records of employee performance, attendance, leave requests, and disciplinary actions.
- Directed and supervised team of 15 plus employees in daily operations.
Wait Staff Member
Applebee's
Raleigh, NC
05.2002 - 07.2002
- Greeted and welcomed customers, providing them with menus.
- Ensured that all orders were taken correctly and in a timely manner.
- Provided excellent customer service to guests, ensuring they had an enjoyable experience.
Nurse Aide
CNYDSO
Cortland, NY
10.2000 - 03.2001
- Provided basic patient care, including bathing and feeding.
- Observed patients for changes in condition or behavior, reporting any changes to the nursing staff.
- Cooking Family style meals for 5 or more people all with different Diet consistances.
Education
High School Diploma -
Homer Senior High School
Homer, NY06-2000
Skills
- Customer Service
- Sanitation
- Food presentation
- Positive and professional
- New Hire Training
Timeline
Cook's Assistant
Suny Cortland Auxiliary Services
09.2022 - Current
Cook
Elizabeth Brewster House
09.2014 - 04.2015
Crew Member
Dunkin' Donuts
01.2014 - 09.2014
Supervisor
Challenge Industries
01.2012 - 07.2013
Wait Staff Member
Applebee's
05.2002 - 07.2002
Nurse Aide
CNYDSO
10.2000 - 03.2001
Crew Trainer
McDonald's Restaurant
11.1997 - 05.2021
High School Diploma -
Homer Senior High School
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