Brandy Van Haaster

Managed booking processes.

Oversaw purchasing processes, maintaining budget alignment.

Streamlined staff scheduling processes for optimal resource allocation.

Performed data entry tasks.

Utilized office equipment efficiently for daily operations.

Demonstrated proficiency in Microsoft Word and Excel.

Accurately managed daily deposits.

Handled financial transactions for accounts payable and receivable.

• Explained menu options to guests, offered suggestions, and took orders for food and beverages
• Checked with guests to get feedback on food served, resolve issues, bring additional items, and refill beverages
• Explained menu items, describing ingredients and cooking methods upon request
• Informed customers of daily specials and signature menu items
• Took reservations and to-go orders to streamline the process for both customer and restaurant
• Set up tables in between patrons to reduce wait times
• Filled condiments and napkin containers during slack periods
• Brought wine selections to tables with appropriate glasses and poured for customers

• Operated cash register or POS system to receive payment by cash, check and credit card
• Explained menu options to guests, offered suggestions, and took orders for food and beverages
• Checked with guests to get feedback on food served, resolve issues, bring additional items, and refill beverages
• Served food and beverages to patrons and confirmed complete orders
• Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours
• Filled condiments and napkin containers during slack periods

• Operated cash register or POS system to receive payment by cash, check and credit card
• Accepted cash and credit card payments, issued receipts, and provided change
• Answered customer questions and provided store information
• Helped customers find specific products, answered questions, and offered product advice
• Preserved the appearance of the store by arranging and replenishing displays and merchandise racks
• Learned roles of other departments to provide coverage and keep the store operational