Breanna Garcia
Denver,Colorado
Summary
Hardworking Bartender with experience in large-scale casual, and fine dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes. Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.
Overview
8
8
years of professional experience
Work History
Bartender and Server
801 Fish (801 Restaurant Group)
2023.04 - Current
- Deliver exceptional service to guests by guiding them through the menu and explaining the sourcing of ingredients. - Emphasize the significance of the restaurant's relationships with vendors and farmers. - Possess in-depth knowledge of menu items, allergies, and substitutions.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Bartender/Server
Apple Blossom (Beast and Bottle)
2022.11 - 2023.04
- Ensured guest satisfaction by providing a memorable dining experience. - Demonstrated extensive knowledge of menu items and suggested suitable options to accommodate guest preferences. - Maintained a strong relationship with vendors and emphasized the importance of sourcing high-quality ingredients.
Bar Lead
The Thompson (Hyatt)
2021.08 - Current
- Efficiently managed bar operations, maintaining a well-stocked inventory. - Supervised and mentored team members, ensuring smooth day-to-day operations. - Proactively addressed customer issues and provided exceptional service. - Developed innovative craft cocktails and created unique batches to enhance the menu offerings.
Bar Lead and Opening Team Member
Haywire (Front Burner)
2019.11 - 2021.07
- Successfully managed liquor and wine inventory, placing orders and maintaining optimal stock levels for three bars. - Curated a personalized cocktail experience based on the preferences and needs of guests. - Provided excellent customer service and resolved any issues or concerns. - Demonstrated extensive knowledge of the menu, including wines and liquors.
Event Ambassador
Top Golf
2016.06 - 2018.07
- Established and maintained positive relationships with guests, ensuring their satisfaction throughout the event. - Ensured compliance with safety regulations and protocols. - Provided golf lessons to guests
Bartender
Baby Dolls
2019.07 - 2020.06
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
Pool Server (seasonal)
Four Seasons
2023.07 - 2023.09
- Enhanced customer satisfaction by providing prompt and attentive service to poolside guests.
- Increased beverage sales through effective upselling techniques and personalized recommendations.
- Maintained a clean and organized pool area for optimal guest comfort and safety.
- Collaborated with kitchen staff to ensure timely delivery of food orders, resulting in satisfied customers.
Server
Wing Daddy's Sauce House
2016.01 - 2017.01
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maximized table turnover rate by efficiently managing reservations and seating arrangements.
- Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
Education
Associates - Psychology
Collin college
06.2022
General Education -
Little Elm High School
Little Elm, TX06.2015
Skills
- Extensive knowledge of craft cocktails and mixology techniques
- Strong customer service skills, ensuring exceptional guest experiences
- Excellent communication and interpersonal skills
- Efficient inventory management and ordering
- Problem-solving and conflict resolution abilities
- Attention to detail and ability to multitask in a fast-paced environment
- Menu Memorization
- Beverage Preparation
- Payment Processing
- Food Preparation
Personal Information
Title: Bartender/server
Timeline
Pool Server (seasonal)
Four Seasons
2023.07 - 2023.09
Bartender and Server
801 Fish (801 Restaurant Group)
2023.04 - Current
Bartender/Server
Apple Blossom (Beast and Bottle)
2022.11 - 2023.04
Bar Lead
The Thompson (Hyatt)
2021.08 - Current
Bar Lead and Opening Team Member
Haywire (Front Burner)
2019.11 - 2021.07
Bartender
Baby Dolls
2019.07 - 2020.06
Event Ambassador
Top Golf
2016.06 - 2018.07
Server
Wing Daddy's Sauce House
2016.01 - 2017.01
Associates - Psychology
Collin college
General Education -
Little Elm High School
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