BreeAnna Smith

• Maintained a positive customer-first attitude for all customers.
• Accurately record and input customers’ orders into system.
• Handle cash and card transactions, correctly.
• Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
• Used cash registers and credit card machines to cash out customers.
• Remained calm and poised when dealing with difficult customers or during busy shifts.
• Kept server areas clean and stocked to increase efficiency while working tables.
• Proved successful working within tight deadlines and a fast-paced environment.

Provides basic care to patients.

One on One for patients needs

• Helped patients maintain healthy skin by checking wounds, assessing integrity, and bathing bedbound individuals.
• Responded to patient emergencies with immediate care and notified clinicians to provide comprehensive assistance.
• Maximized patient satisfaction by helping individuals carry out personal tasks such as dressing and walking.
• Collected and transported specimens to prepare for lab testing.
• Obtained patient vital signs and reported results to staff nurse or physician, noting changes from prior measurements.
• Answered patient assistance calls, assessed needs, and offered qualified support.
• Maintained clean and safe environment to promote patient safety and comfort.
• Delivered high-quality care to [Type] patients in hospital facility.
• Upheld infection control and prevention policies across different patient-facing areas.
• Prevented cross-contamination by cleaning and sterilizing equipment.
• Changed linens in rooms, keeping spaces fresh and clean for patient health and satisfaction.
• Maintained patient stability by checking vital signs and weight and recording intake and outtake information.
• Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
• Assisted in transferring patients, beds and patient care equipment to other rooms adhering to necessary safety precautions.
• Completed activities of daily living for patients unable to self-care, and assisted those with limited mobility in completing tasks.
• Provided care to patients throughout lifespan with consideration of aging processes, human development stages and culture.
• Supported needs of [Number]+ residents under long-term care.
• Responded to patient requests for supplies and personal comfort items such as extra blankets.

• Managed many task at once, prioritizing task to ensure a smooth service flow.
• Efficient and attentive service in a busy dining environment.
• Maintained customer satisfaction by listening and clarifying all questions about our menu or extra items.