Professional Summary
Overview
Work History
Education
Skills
Timeline

Brendan McEnaney

Fat Heads Brewery
North Canton,OH
7
years of professional experience

Dynamic bartender with a proven track record in customer service and multitasking. Excels in high-volume environments, ensuring memorable experiences and satisfaction.

Work History

Bartender

2 Years 8 Months
Fat Heads Brewery | 08.2021 - 04.2024
  • Crafted and served a diverse range of craft beers and cocktails, ensuring quality and customer satisfaction.
  • Maintained cleanliness and organization of bar area, adhering to health and safety regulations.
  • Assisted in managing inventory levels, conducting regular stock checks to minimize waste.
  • Provided exceptional customer service by engaging with patrons and addressing their needs promptly.
  • Served high customer volumes during special events, nights, and weekends.

Bar Manager

1 Year
Maize Valley Winery | 07.2020 - 07.2021
  • Developed and implemented staff training programs to enhance customer service delivery.
  • Managed inventory control processes, ensuring optimal stock levels for wine and beer selection.
  • Closed out cash register and prepared cashier report at close of business.
  • Crafted special drink and cocktail menu items for seasonal offerings.

Bartender

3 Years
Maize Valley Winery | 07.2018 - 07.2021
  • Crafted and served a diverse range of craft beers and cocktails, ensuring quality and customer satisfaction.
  • Maintained cleanliness and organization of bar area, adhering to health and safety regulations.
  • Assisted in managing inventory levels, conducting regular stock checks to minimize waste.
  • Provided exceptional customer service by engaging with patrons and addressing their needs promptly.

Bartender

1 Year 1 Month
Ruby Tuesday | 06.2017 - 07.2018
  • Took food orders from guests at the bar and recommended beverage pairings to accompany their dishes
  • Successfully developed a loyal customer base through excellent service and knowledge of beverages
  • Worked in a collaborative manner with other restaurant employees to ensure outstanding customer experiences
  • Prepared and served a variety of beverages in fast-paced environment.

Education

Bachelor of Arts - Business Management

Walsh University | North Canton, OH | 05-2017

Skills

Strong multitasking
Customer service
Highly reliable
Team player attitude
Clear and effective communication
Outgoing personality

Timeline

Bartender

Fat Heads Brewery
08.2021 - 04.2024Read More

Bar Manager

Maize Valley Winery
07.2020 - 07.2021Read More

Bartender

Maize Valley Winery
07.2018 - 07.2021Read More

Bartender

Ruby Tuesday
06.2017 - 07.2018Read More

Walsh University

Bachelor of Arts from Business Management
Read More
Brendan McEnaney