Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Brenden Ontiveros

El Paso,TX

Summary

Results-oriented Operations Leader with extensive experience at Ripe Eatery, specializing in cost reduction and service enhancement. Proficient in financial analysis, budget development, and QuickBooks, ensuring precise financial reporting. Strong track record in fostering supplier relationships and driving strategic initiatives while managing teams to achieve organizational goals.

Overview

4
4
years of professional experience

Work History

Owner/Operator

Ripe Eatery
08.2025 - Current
  • Ensured high-quality food service by managing daily operational workflows.
  • Created seasonal menus aligned with customer preferences and ingredient availability.
  • Cultivated relationships with local suppliers for fresh produce sourcing.
  • Increased brand awareness through coordinated social media marketing efforts.
  • Streamlined business operations, enhancing efficiency and reducing overall costs.

Bookkeeper

St. Luke's Episcopal Church
01.2023 - Current
  • Managed accounts payable and receivable to ensure accurate financial records.
  • Reconciled bank statements monthly, identifying discrepancies and ensuring accuracy.
  • Processed payroll for staff, maintaining compliance with tax regulations and reporting requirements.
  • Developed and maintained budgets, tracking expenses to support financial planning initiatives.

Director of Operations

Ripe Eatery
08.2023 - 07.2025
  • Reduced costs and improved service delivery through strategic initiative implementation.
  • Identified trends by analyzing key performance metrics for data-driven decisions.
  • Aligned operational strategies with organizational goals through collaboration with senior leadership.
  • Optimized supplier relationships by overseeing vendor management processes for resource allocation.

Accountant

FMN LAND LLC Dba Jack in the Box Inc.
04.2022 - 07.2025
  • Ensured accurate financial reporting by processing invoices and reconciling accounts.
  • Assisted management by preparing monthly financial statements and reports for review.
  • Facilitated audits by providing documentation and resolving account discrepancies.
  • Led successful transition from Quickbooks to Restaurant365 accounting software.

Education

MBA - Masters of Business Administration

University of Phoenix
Tempe, AZ
02-2024

BBA - Accounting

The University of Texas At El Paso
El Paso, TX
12-2021

Skills

  • Efficient in Quickbooks Online & Quickbooks Desktop
  • Operations management
  • Documentation and reporting
  • Hiring
  • Business planning
  • Payroll processing
  • Financial analysis
  • Budget development

Languages

Spanish
Native or Bilingual

Timeline

Owner/Operator

Ripe Eatery
08.2025 - Current

Director of Operations

Ripe Eatery
08.2023 - 07.2025

Bookkeeper

St. Luke's Episcopal Church
01.2023 - Current

Accountant

FMN LAND LLC Dba Jack in the Box Inc.
04.2022 - 07.2025

MBA - Masters of Business Administration

University of Phoenix

BBA - Accounting

The University of Texas At El Paso