Brennen Dean
Enola,PA
Summary
Dynamic Shift Manager with a proven track record at Neato Burrito, excelling in staff training and inventory control. Recognized for implementing process improvements that enhanced workflow efficiency and customer satisfaction. Energetic and reliable, skilled in quality assurance and workplace safety, ensuring high standards in fast-paced environments.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Shift Manager
Neato Burrito
11.2023 - Current
- Supervised daily operations to ensure efficient service and customer satisfaction.
- Trained and mentored staff on food preparation and safety protocols.
- Managed inventory levels, ordering supplies to meet operational needs.
- Implemented process improvements to streamline workflow and reduce wait times.
- Servsafe certified Food handler
Warehouse Order Picker
John Gross & Company
08.2022 - 10.2023
- Operated forklifts and pallet jacks to efficiently move inventory throughout warehouse.
- Selected and picked orders accurately, ensuring timely shipment to customers.
- Maintained cleanliness and organization of work area to comply with safety standards.
- Assisted in training new employees on warehouse procedures and safety protocols.
Burrito Roller
Roburrito's
03.2022 - 11.2022
- Operated equipment to prepare and roll burritos efficiently.
- Ensured product quality by adhering to food safety standards consistently.
- Trained new team members on rolling techniques and operational procedures.
- Streamlined ingredient preparation processes to enhance workflow efficiency.
Order Selector
FedEx
11.2021 - 05.2022
- Inspected packages for damage and verified accuracy of shipments prior to dispatch.
- Maintained clean and organized work area to adhere to safety standards and improve workflow.
Assistant Deli Manager
Kennies Market
11.2016 - 11.2021
- Assisted in daily operations of deli department, ensuring high-quality food preparation and presentation.
- Trained and mentored new staff on food safety standards and customer service protocols.
- Implemented inventory management practices to maintain stock levels and reduce waste.
- Developed promotional displays to enhance product visibility and drive sales performance.
- Streamlined workflow processes to improve efficiency during peak hours, enhancing customer satisfaction.
- Trained new team members in proper food handling techniques, equipment usage, and company policies.
- Served as an integral part of the management team, actively participating in weekly meetings to discuss operational updates, challenges, or achievements.
- Verified inventory computations by comparing to physical counts of stock, investigating discrepancies with manager.
- Managed staff schedules, ensuring adequate coverage during peak hours and reducing overtime expenses.
- Set schedules for 10+ staff by planning and designating shifts and hours.
- Collaborated with other departments to coordinate deli promotions and verify proper stock levels.
Education
High School Diploma -
Spring Grove High School
Spring Grove, PA02-2016
Skills
- Decision-making
- Workplace safety
- Inventory control
- Opening and closing procedures
- Punctual and reliable
- Energetic and enthusiastic
- Quality assurance
- Staff training and onboarding
- Warehouse safety
- Order picking
- Pallet jack operation
- Heavy lifting
Certification
- Servsafe Food handler Training
- Fork lift, standup cherry picker, and walkie rider certified
Timeline
Shift Manager
Neato Burrito
11.2023 - Current
Warehouse Order Picker
John Gross & Company
08.2022 - 10.2023
Burrito Roller
Roburrito's
03.2022 - 11.2022
Order Selector
FedEx
11.2021 - 05.2022
Assistant Deli Manager
Kennies Market
11.2016 - 11.2021
High School Diploma -
Spring Grove High School