Brian Jackson

Serve Customers by taking orders and preparing food.

Cleaning kitchen area after job is finished.

Closing and opening the worksite when arriving or leaving.

• Followed school and classroom policies, regulations, dress codes, and schedules.
• Worked in team environment to maintain high levels of productivity.
• Took extensive notes to document lessons and further solidify learning objectives.
• Collaborated on group projects to complete professional deliverables.
• Helped fellow classmates succeed by tutoring when requested.
• Enhanced classroom experience by utilizing multimedia presentations and interactive learning tools.