Summary
Overview
Work History
Education
Skills
Timeline
GeneralManager

Brian Poole

Nyc,NY

Summary

Dynamic General Manager with a proven track record at 82 Stanton, enhancing operational efficiency and customer satisfaction. Skilled in leadership and problem resolution, I successfully implemented strategic initiatives and mentored staff, fostering a culture of continuous improvement. I drive results through effective team collaboration.

Overview

11
11
years of professional experience

Work History

General Manager

82 Stanton
04.2025 - 11.2025
  • Directed daily operations to enhance efficiency and workflow.
  • Developed and implemented strategic initiatives to improve customer satisfaction and retention rates.
  • Oversaw budgeting processes, ensuring alignment with organizational goals and resource allocation.
  • Mentored and trained staff, fostering a culture of continuous improvement and professional development.

Bar Manager

Downtown Social
01.2022 - 04.2025
  • Supervised daily bar operations to ensure efficient service and customer satisfaction.
  • Developed and implemented training programs for new bartenders, enhancing team performance.
  • Managed inventory control and ordering processes to maintain optimal stock levels.
  • Created unique cocktail menus based on seasonal ingredients and customer preferences.

Bartender

13th Step
03.2021 - 01.2022
  • Crafted and served a variety of cocktails and beverages to enhance customer experience.
  • Maintained cleanliness and organization of bar area, ensuring compliance with health and safety standards.
  • Assisted in managing inventory levels, tracking supplies, and placing orders for timely restocking.
  • Provided exceptional customer service by engaging patrons and addressing inquiries or concerns promptly.
  • Trained new staff on bar procedures, cocktail preparation, and customer interaction techniques.
  • Served high customer volumes during special events, nights, and weekends.

Bartender

Down the Hatch
01.2015 - 03.2020
  • Prepared and served a variety of cocktails and beverages to customers.
  • Maintained cleanliness and organization of bar area to ensure efficient service.
  • Assisted in inventory management by tracking supplies and placing orders as needed.
  • Engaged with customers to create a welcoming atmosphere and enhance their experience.

Education

Associate of Science - Business Administration

Onondaga Community College
Syracuse, NY
06.2011

Skills

  • Leadership and team building
  • Problem resolution
  • Operations management
  • Team player
  • Effective leader
  • Efficient multi-tasker

Timeline

General Manager

82 Stanton
04.2025 - 11.2025

Bar Manager

Downtown Social
01.2022 - 04.2025

Bartender

13th Step
03.2021 - 01.2022

Bartender

Down the Hatch
01.2015 - 03.2020

Associate of Science - Business Administration

Onondaga Community College
Brian Poole