Graduate in business and commerce with a strong ability to take care of customers and restaurant needs, demonstrating strong analytical, communication and teamwork skills, pursuing a full-time role that presents professional challenges.
Overview
4
4
years of professional experience
Work History
Waitress Supervisor
Sushi De Papa
12.2020 - Current
Lead waitresses to their responsibilities
Provide detailed daily reports of purchases for restaurant and customers.
Train new staff in case of a new hire
Coordinate with kitchen of restaurant necessities
Provide necessities for cashiers as they cash out customers ( money change, daily balance, customer service )
Implemented health and safety protocols to ensure safe dining environment for both staff and customers.
Técnico En Gastronomía – Maestro De Cocina Y Sushi at Encargado De Sushi - Local De Sushi – Santiago CenTécnico En Gastronomía – Maestro De Cocina Y Sushi at Encargado De Sushi - Local De Sushi – Santiago Cen