Bridget O’Mahony
Georgetown,KY
Summary
At Giovanni’s, I excelled as a Kitchen Staff Member, enhancing kitchen efficiency and customer satisfaction through food preparation and stellar teamwork. My adeptness in safe food handling and ability to thrive in fast-paced environments led to significant productivity improvements. I also played a key role in training new hires, demonstrating strong leadership alongside my technical skills.
Overview
3
3
years of professional experience
Work History
Kitchen Staff Member
Giovanni’s
Georgetown Ky
04.2021 - Current
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
- Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Enhanced customer satisfaction with timely meal preparation and consistent quality.
- Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
- Collaborated with team members to ensure seamless coordination during peak service hours.
- Learned other teammates' work tasks to train as backup.
- Trained new hires on kitchen procedures, equipment usage, and safety protocols, fostering a supportive learning environment.
- Provided excellent customer service by promptly addressing any concerns or questions regarding menu items or dietary restrictions.
- Managed time to juggle multiple tasks simultaneously with ease.
Education
Homeschool
Georgetown, KYSkills
- Food Preparation
- Organization and Cleanliness
- Cleaning and sanitizing
- Safe Food Handling
- Supply Restocking
- Time management
- Teamwork
- Kitchen station rotation
- Dishwashing
- Cooking
Timeline
Kitchen Staff Member
Giovanni’s
04.2021 - Current
Homeschool