BRIGETTE FELDMAN

• Managed relationships with Fortune 500 clients while providing professional account support and customized solutions.
• Built long-term client relationships through consistent communication and follow-up.
• Identified customer needs and recommended products and services that aligned with business goals.
• Collaborated with team members to achieve sales objectives and improve overall performance.
• Resolved customer concerns efficiently while maintaining high customer satisfaction and retention.

• Promoted from Dishwasher to Grill Cook based on reliability, performance, and strong work ethic.
• Prepared high-quality meals, ensuring compliance with food safety and sanitation standards to enhance customer satisfaction.
• Maintained speed and accuracy during high-volume service periods to meet customer demand and support team efficiency.
• Collaborated with kitchen staff to streamline daily operations, contributing to a cohesive and productive work environment.
• Assisted with inventory management, food preparation, and kitchen organization.

• Provided attentive, personalized service in fast-paced restaurant environment, contributing to guest satisfaction.
• Fostered positive guest relationships through effective communication and prompt problem resolution.
• Suggested menu items to elevate guest experience and encourage repeat visits.
• Processed customer orders and payments accurately using POS systems.
• Supported front- and back-of-house teams to ensure efficient restaurant operations.

● Delivered exceptional customer service by efficiently managing high-volume transactions.

● Operated POS systems and handled customer transactions accurately.

● Prepared food according to company standards, recipes, and food safety guidelines.

● Supported daily restaurant operations through effective inventory management, food preparation, and maintenance.