Summary
Overview
Work History
Education
Skills
Timeline
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Brittany Bovee

Rochester,NY

Summary

Dynamic hospitality professional and entrepreneur with over a decade of fine dining, guest relations, and leadership experience. Currently a full-time Assistant Manager & Senior Server at Pane Vino on the River, entrusted with management responsibilities alongside floor service. Recently launched Vital Bliss, a small handcrafted self-care business offering vegan, natural products. Passionate about blending hospitality, leadership, and wellness to create meaningful experiences for guests and customers alike.

Overview

12
12
years of professional experience

Work History

Founder & Owner

Vital Bliss
Rochester, NY
02.2025 - Current
  • Founded a small wellness brand specializing in vegan self-care products.
  • Managed all aspects of operations: creation, packaging, and sales.
  • Built a brand identity rooted in holistic wellness and artisanal quality.

Assistant Manager & Senior Server

Pane Vino on the River
Rochester, NY
01.2021 - Current
  • Full-time senior server balancing service and assistant manager responsibilities in a high-volume fine dining setting.
  • Support with scheduling, floor plans, payroll assistance, and end-of-day reporting.
  • Oversaw liquor orders, cash deposits, and overall operations when the General Manager was unavailable.
  • Acted in full management capacity during GM absences, ensuring smooth operations and team accountability.
  • Mentored and trained new hires on fine dining standards, upselling, and guest engagement.
  • Coordinated private parties and events, managing logistics, staff assignments, and guest satisfaction.
  • Consistently recognized as a top sales performer.

Server

Perlo's Italian Restaurant
East Rochester, NY
04.2018 - 01.2020
  • Delivered attentive service in a traditional Italian dining environment.
  • Cultivated loyal guest relationships through warmth and professionalism.

Server

Texas de Brazil
Rochester, NY
02.2016 - 01.2018
  • Thrived in a fast-paced upscale steakhouse environment.
  • Provided fine dining service in a large-scale operation.

Server

Cobblestone Creek Country Club
Victor, NY
01.2014 - 01.2016
  • Began hospitality career at 16 serving private club members and families.
  • Built early discipline, professionalism, and passion for service.

Education

Wellness Management & Health

Monroe Community College (MCC)
Rochester, NY

Skills

  • Hospitality Management
  • Leadership & Training
  • Event Coordination
  • Payroll & Scheduling
  • Fine Dining Service
  • Guest Relations
  • Upselling & Sales
  • Product Development
  • Entrepreneurship
  • Operations management

Timeline

Founder & Owner

Vital Bliss
02.2025 - Current

Assistant Manager & Senior Server

Pane Vino on the River
01.2021 - Current

Server

Perlo's Italian Restaurant
04.2018 - 01.2020

Server

Texas de Brazil
02.2016 - 01.2018

Server

Cobblestone Creek Country Club
01.2014 - 01.2016

Wellness Management & Health

Monroe Community College (MCC)
Brittany Bovee