Summary
Overview
Work History
Education
Skills
Certification
Work Availability
Timeline
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Brody Drew

Cranbourne West,VIC

Summary

Background includes inventory management, sales leadership and rostering/hiring management. Organized and forward-thinking retail professional with a flexible and motivational management style.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Cafe Coordinator

McDonalds
Cranbourne
03.2023 - Current
  • Minimized spoilage with proper use of first-in-first-out stock procedures.
  • Implemented sustainable practices such as waste reduction initiatives, contributing to the cafe''s environmental responsibility goals.
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Showcased versatility by assisting in other areas of the restaurant as needed, including food preparation or table service when required.
  • Explained beverage preparation and offered samples to help customers choose ideal items.
  • Sanitized equipment and wiped down counters and tables to prevent spread of germs.
  • Operated espresso machines and commercial coffee brewers to create beverages.

Assistant Restaurant Manager

Taco Bell
Chirnside Park
02.2022 - 10.2023
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Monitored restaurant operations and adjusted schedules to meet peak customer demand.
  • Managed team of up to 100 restaurant staff, maintaining exceptional customer service and quality standards.
  • Implemented staff training programs to improve service quality and increase employee knowledge of food safety standards.
  • Implemented effective inventory control systems to reduce food spoilage and waste.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Analyzed daily sales figures and developed strategies to increase sales.
  • Managed staff schedules, ensuring adequate coverage during peak times and reduced labor costs.
  • Supported recruitment efforts by interviewing potential candidates contributing to a skilled and motivated team.
  • Immediately resolved issues with patrons by employing careful listening and communication skills.
  • A few notable achievements during my time at Taco Bell would be: Completing a 7 month secondment in Perth, WA which involved developing teams and opening 2 restaurant. Another one would be opening all South-East Melbourne restaurants in 2022 which included training and developing the teams at each store. Finally, I was ranked 1st in the entire company for the rostering/labour department for 14 consecutive weeks.

Product Quality Manager

McDonalds
Cranbourne
02.2017 - 02.2022
  • Scheduled and chaired quality review meetings to review effectiveness of performance mitigating risk, improving throughput and achieving customer satisfaction.
  • Recorded, analyzed, and distributed statistical information.
  • Championed a culture of continuous improvement within the organization, encouraging employees at all levels to contribute ideas for enhancing product quality.
  • Applied coaching techniques and tools to support managers and team members in improving performance.
  • Assured consistent quality of production by implementing and enforcing automated practice systems.
  • Completing a weekly and monthly stock count to gather variances from the store regarding food and paper waste.
  • Implementing monthly fundraisers to go towards the Ronald McDonald Foundation as well as weekly upselling competitions for all staff members to participate in; which would result in the winner receiving a prize. This was very motivating for the staff to keep them on top of procedures and reduce wastage.

Education

Year 12 -

Cranbourne East Secondary College
Cranbourne East, VIC
12.2019

Skills

  • Staff Supervision
  • Food Assembly Supervision
  • Payment Acceptance
  • Theft Procedures Establishment
  • Staff Leadership
  • Orientation and Onboarding
  • Critical Thinking
  • Staff Forecasting
  • Waste Reduction
  • Barista skills
  • Food Safety

Certification

  • Certificate III in Retail
  • Certificate III in Events
  • Certificate II in Kitchen Operations
  • Qualified Barista
  • Attained Responsible Service of Gambling
  • Up to date First-Aid, CPR and Fire Training
  • Working with Children's Check
  • NDIS Workers Screening Check
  • Currently studying Certificate III in Individual Support

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Cafe Coordinator

McDonalds
03.2023 - Current

Assistant Restaurant Manager

Taco Bell
02.2022 - 10.2023

Product Quality Manager

McDonalds
02.2017 - 02.2022

Year 12 -

Cranbourne East Secondary College
Brody Drew