Brooke Forrester
Franklin,TN
Summary
Experienced bartender and event specialist with a team first attitude and a commitment to providing guests with exceptional service.
Overview
9
9
years of professional experience
Work History
Bartender
Kimbros Pickin Parlor
Franklin, TN
05.2024 - Current
- Mixed and served beverages efficiently, ensuring customer satisfaction and adherence to quality standards.
- Maintained clean and organized bar area, contributing to overall restaurant hygiene and ambiance.
- Developed extensive knowledge of drink recipes, enhancing guest experience through personalized recommendations.
- Trained new bartenders on procedures, fostering a collaborative team environment and improving service speed.
- Handled cash and credit transactions accurately, maintaining financial integrity during high-volume service periods.
- Served high customer volumes during special events, nights, and weekends.
Banquet Server
Southall Farm & Inn
Franklin, TN
10.2023 - Current
- Executed timely service for high-volume banquet events, ensuring guest satisfaction and smooth operation.
- Collaborated with kitchen staff to deliver accurate menu items and accommodate special dietary requests.
- Maintained cleanliness and organization of dining areas, enhancing overall guest experience during events.
- Trained new servers on best practices for efficient service and adherence to safety standards.
- Oversaw setup and breakdown of banquet spaces, optimizing workflow and minimizing downtime between events.
- Served appetizers, delivered entrees, and refilled beverages for banquet guests.
- Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
- Completed post-event tasks such as cleaning, breakdown, and inventory management to prepare for future banquets efficiently.
Security/Host
Kimbro’s Pickin Parlor
Franklin, TN
07.2022 - Current
- Greeted all guests upon entry to establish a welcoming atmosphere.
- Administered collection of cover charges at venue entrance.
- Assessed potential risks and VIP patrons, ensuring effective communication with bar staff for appropriate management.
Event Server/Bartender
A. Marshall Hospitality
Franklin, TN
08.2021 - 05.2022
- Delivered catering and event services for multiple restaurants under A. Marshall Hospitality brand.
- Executed bartending services for events hosting over 200 guests.
- Assisted in setting up buffets and providing plated dinner service in various environments. Supported box lunch delivery operations to ensure timely service. Collaborated with team members to maintain cleanliness and organization during events.
Bar Manager
Puckett’s of Leipers Fork (Now Fox and Locke)
Franklin, TN
06.2019 - 05.2021
- Directed implementation of liquor sales strategies to enhance revenue streams.
- Crafted innovative bar menu to enhance customer experience and satisfaction.
- Facilitated training sessions for management and service staff on liquor service protocols and safety practices.
- Executed bartending services for events exceeding 125 attendees, ensuring seamless beverage service.
Bartender
Brixx Wood Fired Pizza
Fort Mill, SC
07.2017 - 05.2019
- Spearheaded launch of new restaurant in Fort Mill, SC, ensuring operational readiness.
- Progressed from host to bartender, demonstrating adaptability and commitment to service excellence.
- Managed service operations for 20-seat bar and full restaurant, ensuring high-quality customer experiences.
- Integrated into team in Franklin following relocation to the area.
- Cultivated strong relationships with regular patrons, driving increased bar sales during tenure.
Education
High School Diploma -
Dalton High School
Dalton, GA05.2010
Skills
- Restaurant experience
- Banquet Experience
- Bartending
- Communication skills
- Serving
- Food service
- Time management
- Hospitality Experience
- Hospitality
- Customer service
- Computer literacy
- Strong multitasking
- Highly reliable
- Team player attitude
Timeline
Bartender
Kimbros Pickin Parlor
05.2024 - Current
Banquet Server
Southall Farm & Inn
10.2023 - Current
Security/Host
Kimbro’s Pickin Parlor
07.2022 - Current
Event Server/Bartender
A. Marshall Hospitality
08.2021 - 05.2022
Bar Manager
Puckett’s of Leipers Fork (Now Fox and Locke)
06.2019 - 05.2021
Bartender
Brixx Wood Fired Pizza
07.2017 - 05.2019
High School Diploma -
Dalton High School