Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Brooke Martin

Blue Springs,MO

Summary

Dynamic professional with a strong background in customer service and food safety, honed as a Cheese Specialist at Hy-Vee. Proven ability to enhance customer satisfaction through personalized recommendations and effective product displays. Skilled in inventory management and cross-selling, demonstrating a commitment to excellence and teamwork in fast-paced environments.

Overview

17
17
years of professional experience
1
1
Certification

Work History

Cheese Specialist

Hy-Vee
Blue Springs, MO
07.2022 - Current
  • Enhanced customer satisfaction by providing personalized cheese recommendations based on individual preferences.
  • Educated customers on proper storage techniques, ensuring optimal flavor preservation and reduced food waste.
  • Collaborated with store management to plan and execute successful cheese promotions and events.
  • Developed in-depth knowledge of various cheese types, enabling accurate suggestions for pairings and recipes.
  • Contributed to increased revenue by upselling complementary products such as crackers, spreads, and wine pairings.
  • Conducted weekly inventory checks to ensure adequate stock levels and proper rotation of perishable items.
  • Provided exceptional service through attentive listening, clear communication, and timely fulfillment of orders.
  • Stocked food and service products, requesting reordering needs through supervisor.
  • Assisted in the creation of visually appealing cheese displays, drawing customer attention and increasing sales.

Office Manager

American Family Insurance
Lee's Summit, MO
01.2015 - 02.2022
  • Handled sensitive information with discretion, maintaining confidentiality of company documents and personnel records.
  • Provided exceptional customer service when addressing client inquiries or concerns via phone calls or email correspondence.
  • Maintained accurate financial records by reconciling accounts payable/receivable transactions regularly to ensure balanced budgets.
  • Oversaw office inventory activities by ordering and requisitions and stocking and shipment receiving.
  • Enhanced team productivity by delegating tasks effectively and overseeing daily workflow.

Preschool Teacher

Little Lambs Learning Center
Oak Grove, MO
05.2009 - 12.2014
  • Developed strong relationships with parents and caregivers, providing regular updates on their child''s progress and addressing any concerns proactively.
  • Developed weekly lesson plans and activities to engage children and promote learning.
  • Maintained organized, fun and interactive classroom to help children feel safe.
  • Sanitized toys and play equipment each day to maintain safety and cleanliness.

Shift Leader

Mr. Goodcents
Blue Springs, MO
09.2008 - 05.2012
  • Trained new employees and delegated daily tasks and responsibilities.
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
  • Completed cash and credit card transactions accurately using POS software.
  • Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
  • Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
  • Enhanced customer satisfaction through prompt and courteous service, addressing concerns immediately.

Education

Associates Of Arts - Teaching

Metropolitan Community College
Kansas City, MO
05.2012

High School Diploma -

Blue Springs High School
Blue Springs, MO
05.2009

Skills

  • Food safety
  • Cutting techniques
  • Sanitation practices
  • Product presentation
  • Nutrition awareness
  • Food allergy safety
  • Strong work ethic
  • Customer service
  • Honesty and integrity
  • Food preparations
  • Equipment safety
  • Safe food handling
  • Pricing and shelf labeling
  • Equipment use
  • Product stocking and rotation
  • Inventory counts
  • Product knowledge
  • Product displays and showcases
  • Merchandising displays
  • Platter and tray preparation
  • Cross-selling products and services
  • Deli equipment operation
  • Problem-solving
  • Time management
  • Customer assistance

Certification

Certified Cheese Associate with Hy-Vee (Level 100)

Certified Cheese Specialist with Hy-Vee (Level 200)

Certified Cheese Expert with Hy-Vee (Level 300)

Timeline

Cheese Specialist

Hy-Vee
07.2022 - Current

Office Manager

American Family Insurance
01.2015 - 02.2022

Preschool Teacher

Little Lambs Learning Center
05.2009 - 12.2014

Shift Leader

Mr. Goodcents
09.2008 - 05.2012

Associates Of Arts - Teaching

Metropolitan Community College

High School Diploma -

Blue Springs High School
Brooke Martin