Executed culinary operations and menu planning to enhance customer satisfaction and drive sales growth.
Assisted teams in delivering exceptional customer service through a friendly and cooperative approach. Supported collaborative efforts to enhance teamwork and efficiency in task execution. Eager to develop communication and problem-solving skills in a dynamic work environment.
Overview
4
4
years of professional experience
Work History
Crew Member
Five Guys Burger And Fries
823 Goucher Blvd, Towson, MD 21286
09.2025 - Current
Delivered exceptional customer service in fast-paced environment, ensuring customer satisfaction.
Operated kitchen equipment efficiently, maintaining high food safety standards.
Collaborated with team members to streamline food preparation and assembly processes.
Trained new crew members on operational procedures and company policies.
Maintained cleanliness of workstations and dining areas, adhering to health regulations.
Engaged with customers to provide menu recommendations and resolve inquiries promptly.
Participated in team meetings to discuss performance improvements and operational challenges.
Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
Worked well with teammates and accepted coaching from management team.
Ensured accurate order fulfillment with diligent attention to details while assembling meals.
Stocked shelves to organize aisles in assigned department.
Contributed to increased sales by upselling menu items and promoting special offers.
Improved order accuracy by closely following preparation guidelines and double-checking orders before serving.
Cook
Friendly's
Nottingham, MD
04.2023 - Current
Prepare meals quickly, enhancing customer satisfaction and repeat business.
Streamline food prep, improving service speed and team efficiency.
Mentor new staff, fostering skill growth and a positive environment.
Monitor inventory, reducing waste and achieving cost savings.
Introduce seasonal menu items, attracting more customers and boosting sales.
Hostess
The Green Turtle
Nottingham, MD
09.2022 - 12.2022
Greeted guests warmly, enhancing customer satisfaction and loyalty.
Efficiently managed seating, boosting daily revenue and service flow.
Collaborated with staff to ensure seamless service, reducing delays.
Maintained accurate reservations, improving service efficiency.
Fostered teamwork, enhancing dining experience and repeat visits.