Bryan Jimenez

Greeted customers entering store and responded promptly to customer needs.

• Welcomed customers and helped determine their needs.
• Answered questions about store policies and addressed customer concerns.
• Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
• Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

• Maintained grounds by trimming, weeding, and general clean-up.
• Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
• Removed weeds, hazards, and debris from common pathways to improve usability.
• Performed planting, watering, mulching, and edging of lawns.

• Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
• Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
• Executed security rules and procedures and calmly and promptly escorted non-compliant individuals out of building.
• Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.

• Maintained calm demeanor and professionally managed issues in busy, high-stress situations.
• Provided positive first impressions to welcome existing, new, and potential customers.
• Answered customer questions about sizing, accessories, and merchandise care.
• Helped customers locate products and checked store system for merchandise at other sites.