Bryan McAtee
Lansing,MI
Summary
Highly organized and detail-oriented with expertise in OSHA and HIPAA requirements, corporate compliance, and fraud abatement training. Skilled in purchasing, shipping, and maintaining inventory, with a proven ability to manage procedures, support administrative services, maintain state compliance, and work cross-functionally. Possesses strong writing and creative thinking abilities, as well as a great eye for detail.
Overview
13
13
years of professional experience
1
1
Certification
Work History
City Carrier Assistant
United States Post Office
Johnston, RI
01.2025 - 04.2025
- Efficiently managed time and resources to ensure timely completion of route assignments while meeting delivery standards.
- Adhered to safety protocols when handling hazardous materials or heavy packages in accordance with USPS guidelines.
- Minimized delays in service during challenging situations like inclement weather, by maintaining open communication with supervisors and team members.
- Handled sensitive materials such as registered or certified mail with care, ensuring proper documentation and prompt delivery.
Planned Career Break
Sabbatical
Smithfield, RI
03.2023 - 12.2024
Receiving & Inventory Clerk II
AF Group
Lansing
03.2019 - 03.2023
- Wrote procedures for my job to be put on file for the company
- Yearly certified for OSHA and HIPAA requirements
- Yearly corporate compliance and fraud abatement training
- Responsible for receiving and logging all truck deliveries for the building
- Delivered all items received to the people they were addressed to
- Purchased paper goods and office supplies for the building
- Shipped all things for the company using UPS WorldShip and USPS
- Responsible for maintaining marketing material and state workers' compensation posters for the company
- Made sure state posters met legal compliance requirements & maintained inventory of most current posters
- Worked with our teams in California and Wisconsin to ensure quality and accuracy of their marketing, and took on their printing when the COVID pandemic started
- Helped set up all corporate events and board meetings
- Worked with security to ensure off-boarded employees equipment was returned
- Delivered mail to the post office for the company using company vehicle
- Picked up equipment and decorations for the company
- Maintained the company vehicles
- Purged files no longer needed by the company
- Escorted outside contractors on restricted floors.
- Performed physical inventory counts and reconciled discrepancies with internal records.
- Managed the disposal of excess or obsolete products as necessary.
Manager
Meat: Southern BBQ and Carnivore Cuisine
Lansing
06.2015 - 03.2019
- General Managed the Meat: Southern BBQ food truck
- Interacted with people booking potential events to be a vendor with the food truck
- Performed all kitchen and smokehouse tasks
- Trained new employees to perform all kitchen duties
- Checked closing duties performed by cooks
- Resolved scheduling issues, or personal issues between employees.
- Orientated and trained employees, encouraging confidence and helping individuals adapt faster to job roles.
- Monitored team productivity and performance to support goals.
- Assigned, prioritized, and delegated tasks and responsibility to departmental employees.
Grill Cook/Night Shift Leader
Brooklyn Farmacy & Soda Fountain
Brooklyn
10.2013 - 05.2015
- Maintained a clean and organized cooking station and adhered to health and safety standards.
- Featured capacity to handle multiple tasks simultaneously while ensuring quality of food served.
- Illustrated effectiveness at cleaning grills thoroughly after each shift using proper sanitation techniques.
- Followed recipes, portion controls, and presentation specifications as set by the restaurant.
- Completed assigned opening, side work, and closing duties to set team up for success.
Substitute Teacher
EDUstaff
Lansing
04.2013 - 06.2013
- Subbed for teachers in different classrooms throughout the Lansing School District
- Prepared light lesson plans
- Performed lesson plans provided to me by teacher
- Provided/collected homework assigned to classroom by teacher.
- Maintained discipline and classroom control, fostering safe and positive learning environment.
- Provided classroom teacher with written feedback on results of lessons and student behavior issues.
Line cook, Night Manager of Kitchen
Meat: Southern BBQ and Carnivore Cuisine
Lansing
06.2012 - 06.2013
- Managed all positions in kitchen.
- Resolved scheduling issues, or personal issues between employees.
- Maintained a clean and organized work area, including all cooking surfaces, utensils, and equipment.
- Managed multiple tasks simultaneously without compromising product quality or service times.
- Adapted well under pressure in high volume environments while maintaining focus on quality execution.
- Worked with other members of the kitchen staff to ensure efficient service.
Education
MFA - Creative Writing
Sarah Lawrence College
Bronxville, New YorkBachelor's degree - English: Creative Writing
Central Michigan University
Mount Pleasant, MichiganSkills
- Strong writing and editing skills
- Proficient in Microsoft Office
- Advanced leadership skills
- Experienced in financial transactions and budgeting
- Great eye for detail
- Effective communication
- Quick decision making
Certification
ServSafe Manger Food-Handler
Timeline
City Carrier Assistant
United States Post Office
01.2025 - 04.2025
Planned Career Break
Sabbatical
03.2023 - 12.2024
Receiving & Inventory Clerk II
AF Group
03.2019 - 03.2023
Manager
Meat: Southern BBQ and Carnivore Cuisine
06.2015 - 03.2019
Grill Cook/Night Shift Leader
Brooklyn Farmacy & Soda Fountain
10.2013 - 05.2015
Substitute Teacher
EDUstaff
04.2013 - 06.2013
Line cook, Night Manager of Kitchen
Meat: Southern BBQ and Carnivore Cuisine
06.2012 - 06.2013
MFA - Creative Writing
Sarah Lawrence College
Bachelor's degree - English: Creative Writing
Central Michigan University