Bryant Ifenso-Okpala

Café Associate at Sam’s Club with cross-training across bakery, produce, and freezer departments. Responsibilities included preparing and serving food while ensuring quality and safety, packaging and stocking bakery goods, rotating and replenishing produce, and managing freezer inventory. Delivered strong customer service by assisting members and maintaining a positive shopping experience, while supporting operations through organization, teamwork, and adaptability in a fast-paced retail setting.

• Delivered exceptional customer service by engaging with customers and addressing inquiries promptly.
• Assisted in maintaining cleanliness and organization of dining areas to enhance customer experience.
• Collaborated with team members to ensure efficient food preparation and timely order delivery.
• Executed cash register operations accurately, handling transactions efficiently during peak hours.