Brandon Schwab
Tampa
Summary
Results-driven professional with extensive experience in operations management. Skilled in efficient multi-tasking and relationship building, ensuring compliance with safety regulations and enhancing service delivery to achieve organizational goals.
Overview
6
6
years of professional experience
Work History
General Manager
Cantina Anejo
Gainesville, FL
09.2023 - 02.2026
- Oversaw daily operations, ensuring efficient service delivery and adherence to quality standards.
- Established operational workflows that improved service speed while maintaining high-quality standards.
- Monitored compliance with health and safety regulations, ensuring safe dining conditions for customers and staff.
- Negotiated with suppliers to secure better pricing, reducing operational costs while maintaining product quality.
- Scheduled over 100 employees for shifts, taking into account customer traffic and employee strengths.
Operations Manager
Original American Kitchen
Gainesville, FL
08.2022 - 09.2023
- Supervised operations staff and kept employees compliant with company policies and procedures.
- Facilitated smooth collaboration between departments through clear communication channels.
- Coordinated inventory management systems to maintain optimal stock levels and reduce waste.
- Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
Barback
White Buffalo
Gainesville, FL
08.2020 - 05.2022
- Maintained cleanliness and organization of bar area to ensure efficient service flow.
- Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
- Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
- Assisted with training new barbacks, sharing knowledge of bar operations and best practices, resulting in a more efficient team.
Education
No Degree - Hospitality
University of Florida
Gainesville, FLHigh School Diploma -
Holy Trinity Episcopal Academy
Melbourne, FL05.2018
Skills
- Leadership and team building
- Problem resolution
- Operations management
- Team player
- Efficient multi-tasker
- Relationship building
- Verbal and written communication
- Time management
Timeline
General Manager
Cantina Anejo
09.2023 - 02.2026
Operations Manager
Original American Kitchen
08.2022 - 09.2023
Barback
White Buffalo
08.2020 - 05.2022
No Degree - Hospitality
University of Florida
High School Diploma -
Holy Trinity Episcopal Academy