- Cooking
- Gardening
- Hiking
- Environmental Stewardship
- Volunteering
- I enjoy cooking for friends and family gatherings
- Wine Tasting
- I like trying new recipes and food trends
- Crafting homemade beer using specialized equipment and brewing techniques
- Growing herbs, vegetables, or fruits in home gardens
- Creative Writing
Byron Schroeder
Bandon
Summary
Dynamic and detail-oriented professional with experience as a Prep Cook at Bandon Brewing, excelling in safe food handling and maintaining high sanitation standards. Recognized for strong organizational skills and the ability to thrive in fast-paced environments, consistently supporting team efficiency and ensuring quality in food preparation.
Energetic [Job Title] with passion for food and commitment to providing customers with exceptional culinary experiences. Focuses on using fresh ingredients to create flavorful dishes appealing to different palates. Team player offers clear communication and problem-solving.
Overview
6
6
years of professional experience
Work History
Prep Cook
Bandon Brewing
04.2024 - Current
- Assisted in food preparation, ensuring quality and freshness of ingredients.
- Maintained cleanliness of kitchen tools and workstations, adhering to sanitation guidelines.
- Learned proper food handling techniques to ensure safety and compliance with health standards.
- Supported chefs by organizing ingredients and supplies for efficient meal preparation.
IFR Timber
Josh McGaughy
06.2019 - 02.2022
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
Education
GED -
Bandon High School
Bandon, OR11-2018
Skills
- Attention to detail
- Cleaning and organization
- Customer service
- Safe food handling
Interests
Timeline
Prep Cook
Bandon Brewing
04.2024 - Current
IFR Timber
Josh McGaughy
06.2019 - 02.2022
GED -
Bandon High School
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