Bysil Coleman

• Provided exceptional customer service during dining experiences.
• Took food and beverage orders efficiently from guests.
• Delivered meals and drinks promptly to tables.

• Organized stockroom layout for efficient inventory management and accessibility.
• Received incoming merchandise and verified shipments against purchase orders.
• Assisted in maintaining accurate inventory records through regular stock counts.

answering phone ,emails and correspondence.

update patient demographic information and verify insurance.

spoke with staff about schedules.