Dependable and adaptable worker with experience in cooking, sanitation, and organized service support. Background includes preparing meals, operating kitchen equipment, and keeping carts and service areas clean. Focused on patient safety, efficiency, and high-quality service.
Work History
Part-time Cook
2 Months
Froedtert Hospital | 08.2026 - Current
Prepared hot and cold menu items following hospital recipes and portion standards
Operated commercial kitchen equipment to cook meals safely and efficiently
Monitored food temperatures and sanitation practices to support patient safety standards
In-Room Dining Assistant
1 Year 6 Months
Froedtert Hospital | 04.2025 - Current
Delivered meals promptly while verifying accuracy with patient identifiers.
Assisted with menu selections and answered basic dining service questions.
Prepared patient meal trays according to diet orders and food safety standards.
Maintained clean, sanitized service areas, carts, and dining equipment.