Caden Evans
Saint Louis,MO
Summary
Reliable baker and clerk with hands-on experience in dough preparation, decorating, order fulfillment, and cash register operation. Deliver strong customer service in fast-paced shifts. Maintain steady production flow during peak hours through teamwork and accurate execution.
Overview
4
4
years of professional experience
Work History
Baker/Clerk
Old Town Donuts
Florissant, Missouri
05.2022 - Current
- Prepared dough, batter, and filling for daily bakery items at Old Town Donuts.
- Ran mixers, ovens, and proofers to support consistent bakery output.
- Frosted, filled, and decorated donuts, pastries, and specialty items.
- Coordinated morning production and prioritized orders during busy bakery hours.
- Packaged baked goods and arranged display cases for customer pickup.
- Trained new bakers on recipes, equipment use, and cleaning steps.
- Sanitized work areas between baking sessions, utensils, equipment, and surfaces between batches.
- Followed food safety guidelines while preparing food items.
- Followed health regulations at all times while working in the kitchen.
- Handled phone calls to assist customers effectively politely while delivering strong customer service.
- Greeted visitors warmly and directed them appropriately in a friendly, professional manner and directed traffic appropriately.
- Operated cash register for cash, check, and credit card transactions.
- Built productive working relationships with coworkers.
Education
High School Diploma -
Marquette Catholic High School
Alton, IL05-2025
Skills
- Baking and decorating
- Kitchen equipment operation
- Recipe scaling
- Food safety compliance
- Stock management
- Order fulfillment
- Cash register operation
- Staff training
- Problem solving
- Quick learner
- Customer service
- Team player
Timeline
Baker/Clerk
Old Town Donuts
05.2022 - Current
High School Diploma -
Marquette Catholic High School