Stocked shelves efficiently to maintain product availability and improve customer satisfaction.
Assisted in inventory management, ensuring accurate stock levels and timely replenishment.
Utilized warehouse management systems to track inventory movements and streamline operations.
Collaborated with team members to organize backroom storage for optimal space utilization.
Conducted regular quality checks on merchandise, identifying damaged items for return or markdown.
Trained new associates on stocking procedures and safety protocols to enhance team performance.
Pizza Cook
PIZZA INN
Big Spring
01.2023 - 04.2024
Operated pizza ovens and kitchen equipment to ensure optimal cooking conditions.
Maintained cleanliness and organization of workstations to comply with health regulations.
Assisted in inventory management by tracking ingredient levels and notifying supervisors of shortages.
Collaborated with team members to achieve timely order fulfillment during peak hours.
Resolved customer inquiries regarding menu items, contributing to positive dining experiences.
Cooked assembled pizzas in oven, removed when done, allowed to cool, cut and boxed completed orders, entering real-time preparation updates in electronic system from start to finish.
Followed strict food safety guidelines to maintain a safe and sanitary kitchen, reducing the risk of health code violations.