Caleb Wilding
Eagle Mountain
Summary
Resourceful Kitchen Director known for high productivity and efficient task completion. Specialize in menu development, inventory management, and kitchen operations optimization. Excel in leadership, communication, and problem-solving skills, ensuring smooth kitchen operation and team cohesion.
Overview
2026
2026
years of post-secondary education
Work History
Kitchen Director
Camp Bartlett
Montpelier
06.2025 - 07.2025
- Managed daily kitchen operations and staff scheduling at Camp Bartlett.
- Coordinated meal planning and preparation for camp programs and events.
- Ensured compliance with food safety regulations and sanitation standards.
- Supervised kitchen staff, fostering teamwork and communication among members.
- Maintained inventory of food supplies and ordered necessary items promptly.
- Maintained records of purchases, sales, inventories, recipes, nutritional values of foods prepared in the kitchen.
- Supervised cleaning crews responsible for maintaining cleanliness throughout the kitchen area.
- Resolved customer complaints regarding food quality or service in a timely manner.
- Monitored inventory levels of ingredients and supplies; ordered additional products as needed.
Education
Cedar Valley High School
Eagle Mountain, UTSkills
- Food safety compliance
- Meal planning
- Inventory management
- Staff supervision
- Team collaboration
- Record keeping
- Time management
- Conflict management
- Operational efficiency
- Sanitation procedures
- Scheduling and rostering
- ServSafe certification
- Ordering supplies
- First aid and CPR
- Leadership development
- Problem-solving
Timeline
Kitchen Director
Camp Bartlett
06.2025 - 07.2025
Cedar Valley High School